5212 aubergine boats gruyere cognac Recipes

potatoes, thinly sliced, shredded gruyere or swiss cheese, salt, pepper, chicken broth

potatoes, peeled and cubed, sour cream, milk, butter, cubed, shredded gruyere or swiss cheese, chopped green onions, minced chives, minced garlic, garlic salt, pepper

water, butter, salt, flour, sugar, eggs, gruyere cheese, white pepper to taste

canola oil, russet potatoes, ground sea salt, ground black pepper, gruyere, frozen, shredded with a microplane, special equipment : mandoline, deep-fry thermometer

firm anjou or bartlett pears, light green to yellow in color, unsalted butter, light brown sugar , packed, freshly squeezed lemon juice, fresh ginger, about 1/4-inch thick, gruyere cheese, whole-grain bread, cut in half

garlic, white wine, monterey jack cheese, shredded, gruyere cheese, shredded, feta cheese, crumbled

butter (divided into 4 tsp. and 2 tsp.), flour, salt and pepper, heavy cream, gruyere or emmenthaler, shredded, onion, peeled and finely chopped, garlic, peeled and finely chopped, frozen spinach, thawed, parmaggiano, grated, bread crumbs and cold butter, cut into small bits

tiny new potatoes, chopped white onion, butter, all-purpose flour, salt, freshly ground black pepper, ground nutmeg, bay leaf, milk, gruyere cheese, grated parmesan cheese

ground sirloin, bread crumbs, ketchup, red onion, bacon, garlic, egg, gruyere cheese, salt, pepper

lightly packed gruyere cheese(about 13 ozs) grated, all-purpose flour, dry white wine, garlic cloves pressed, roquefort cheese crumbled, dijon mustard, red potatoes steamed and quartered, sausage sliced and grilled, fresh breads cubed

ground sirloin, bread crumbs, ketchup, red onion, bacon, garlic, egg, gruyere cheese, salt, pepper

potatoes, peeled and cut into 1/2-inch cubes, turnips, peeled and cut into 1/2-inch cubes, garlic cloves, halved, whole milk, butter, shredded gruyere cheese, green onions, chopped, salt, pepper

frozen shredded hash brown potatoes, lemon juice, garlic cloves, minced, salt, pepper, shredded gruyere cheese or swiss cheese, grated parmesan cheese, heavy whipping cream

sweet onion, thinly sliced, olive oil, butter, garlic cloves, minced, salt, pepper, frozen puff pastry, thawed, shredded gruyere or swiss cheese, grated parmesan cheese, minced fresh thyme or 2 tsp dried thyme

canola oil, chicken, cut into pieces (thigh , leg, 1 breast cut inhalf with wing attached), kosher salt and freshly ground black pepper, cremini mushrooms, stems removed and caps cut into1/8ths, shallot, finely diced, tomato paste, dry white wine, cognac, chicken stock, cold butter, chopped fresh tarragon, creamy polenta with gruyere and parmesan, for serving, recipe follows, fresh chervil sprigs, for garnish, low-sodium chicken stock, quick-cooking polenta, heavy cream, grated gruyere, grated parmesan, kosher salt and freshly ground black pepper

celery , separated into ribs, washed well, trimmed, and strings discarded, gruyere, pine nuts, fresh basil leaves, white-wine vinegar, olive oil

zucchini, olive oil, bacon, chopped, onion salt, garlic powder, nutmeg, cayenne, unseasoned breadcrumbs, shredded gruyere cheese

butter, broken thin spaghetti or orzo pasta, evoo , for liberal drizzling, garlic, finely chopped, onion, finely chopped, grain rice, sliced fresh sage, salt and freshly ground black pepper, dry white wine, chicken stock, butternut squash, halved and seeded, freshly grated nutmeg, honey, for drizzling, bulk italian sweet sausage with fennel, grated parmigiano-reggiano or grana padano cheese, fontina val d aosta or gruyere cheese, shredded or grated, pine nuts, toasted, for garnish