47427 auberge ginger jam confiture Recipes
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challah, sliced 12-inch thick (1 loaf) and9 Morechallah, sliced 12-inch thick (1 loaf), strawberry jam , plus (or preserves), strawberry jam (or preserves), eggs, sugar, whole milk or 2 1/2 cups half-and-half, plus, whole milk or 1 tbsp half-and-half, vanilla, unsalted butter, melted, powdered sugar39 min, 10 ingredients
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Jam-And-Cannoli Cake Rollall-purpose flour, baking powder, salt, egg yolks, vanilla and13 Moreall-purpose flour, baking powder, salt, egg yolks, vanilla, granulated sugar, butter, melted (no substitutes), egg whites, cream of tartar, granulated sugar, chopped pistachio nut, powdered sugar, strawberry and brandied apricot jam or 3/4 cup jam, bittersweet chocolate (optional) or semisweet chocolate, shavings (optional), ricotta cheese, granulated sugar, vanilla, bittersweet chocolate or 1/3 cup semisweet chocolate, shavings50 min, 18 ingredients
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Jam Cake (Emeril Lagasse)butter, brown sugar, whole eggs, sour cream, flour and13 Morebutter, brown sugar, whole eggs, sour cream, flour, baking powder, soda, cinnamon, salt, vanilla, strawberry jam, cream cheese, strawberry jam, powdered sugar, vanilla, fresh strawberries, washed, fresh mint sprigs, scoop of vanilla bean ice cream1 hour , 18 ingredients
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