Jam Jams Recipe

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Jam Jams
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Ingredients
10
Count
Nutrition
1212
Calories
Total time
25
Minutes
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Ingredients:

  • 1 cup margarine ( you can use butter , i always do)
  • 1/2 cup molasses
  • 1/2 cup brown sugar
  • 1 egg
  • 1 tsp baking soda , dissolved in
  • 3 tbsp hot water
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 2 cups flour (or more as needed to make a stiff dough for rolling)
  • 1/2 cup raspberry jam

Directions:

  1. Cream together margarine and brown sugar. Beat in egg, molasses until fluffy.
  2. Add soda with water, salt and vanilla.
  3. Stir in eough flour to make a stiff dough for rolling.
  4. Roll out 1/8th inch thick and cut into circles. (about 1 1/2 inches across).
  5. Bake at 350*F for 8 to 10 minutes.
  6. Cool on wire racks.
  7. When cool put together in pairs with jam in the middle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1212.17 Kcal (5075 kJ)
Calories from fat 562.02 Kcal
% Daily Value*
Total Fat 62.45g 96%
Cholesterol 40.92mg 14%
Sodium 2315.19mg 96%
Potassium 826.99mg 18%
Total Carbs 155.18g 52%
Sugars 67.57g 270%
Dietary Fiber 8.87g 35%
Protein 10.89g 22%
Vitamin A 0.6mg 19%
Iron 7.3mg 41%
Calcium 339.7mg 34%
Amount Per 100 g
Calories 405 Kcal (1696 kJ)
Calories from fat 187.78 Kcal
% Daily Value*
Total Fat 20.86g 96%
Cholesterol 13.67mg 14%
Sodium 773.54mg 96%
Potassium 276.31mg 18%
Total Carbs 51.85g 52%
Sugars 22.58g 270%
Dietary Fiber 2.96g 35%
Protein 3.64g 22%
Vitamin A 0.2mg 19%
Iron 2.5mg 41%
Calcium 113.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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