117992 asparagus yukon potato chive sour Recipes

light sour cream, chopped fresh chives, lemon juice, salt and white pepper to taste, olive oil, butter, fresh asparagus, trimmed and coarsely chopped, onion, chopped, garlic, minced, dried thyme, all-purpose flour, chicken stock, yukon gold potatoes, cubed, salt and white pepper to taste, lump crabmeat

potato quenelles, yukon potatoes cut into 1 1/2 cubes with skins on (flavor-flavor ), tumeric, sea salt, sunflower oil, green onions chopped fine, indian green chilies chopped fine, cumin seed, mango powder (amchur), unsalted butter, mussels, mussels, shallots minced, ginger minced, garlic buds minced, fresh peas or diced sugar snap peas, water, dry white wine

asparagus, idaho potatoes , eyes removed, grated asiago cheese or 1/2 cup parmesan cheese, loosely packed, nutmeg, allspice, vegetable stock, salt (to taste), pepper (to taste), olive oil

yukon gold potatoes, peeled and soaked in water, onions, grated and drain on paper towels, eggs, lightly beaten, all purpose flour, baking powder, salt and pepper to taste, vegetable oil, for frying, chives, sour cream

potatoes, asparagus, extra virgin olive oil, chopped chives, lemon juice, a tiny pinch of cayenne pepper, salt and pepper, to taste

potatoes, washed, sour cream, pouring cream, grated parmesan cheese, grated cheddar cheese, chives, chopped, salt and pepper

red potatoes, cut into 1 1/2 in . pieces, onion, chopped, olive oil, garlic powder, chili powder, salt, chives (optional), sour cream (optional)

butter, melted, olive oil, minced fresh basil, minced fresh parsley, minced fresh rosemary, minced fresh thyme, paprika, kosher salt, cayenne pepper, red, purple and yellow potatoes, halved, sour cream, minced fresh chives

potatoes, cooked and coarsely mashed, unsalted butter, shredded cheddar cheese, salt substitute, chopped chives, sour cream, pepper

potatoes, asparagus, trimmed, spring onions, chopped, olive oil, whole grain mustard

asparagus raw, potato raw, white onion, garlic, cheddar cheese, fat milk, light sour cream, chicken broth

pompeian extra-light olive oil, unsalted butter, shallots, peeled and thinly sliced, fingerling potatoes, unpeeled and cut crosswise into 1/4-inch slices, salt , to taste, fresh ground black pepper , to taste, extra-large eggs, parmesan cheese, freshly grated, asparagus, peeled, steamed and cut into 1-1/2-inch pieces, chives, chopped

asparagus, trimmed and peeled, sherry vinegar, sugar, walnut oil, olive oil, sliced fresh chives, coarse salt to taste

olive oil, barbeque seasoning (recommended: grill mates ), crushed garlic, lemon juice, baby white potatoes, quartered, sour cream, crumbled bacon, worcestershire sauce, dried chives, hot sauce

brioches (about 4 by 3 inches or four 1/2-inch-thick slices from a brioche loaf, eggs, beaten lightly, chopped fresh chives, chopped fresh tarragon leaves, unsalted butter, yellow bell pepper, cut into 1/4-inch dice, sour cream, freshly ground black pepper, accompaniment:chive sour cream

potatoes, peeled and chopped, leek, chopped, onion, chopped, olive oil, butter, flour, broth (chicken or vegetable), bacon, cooked and crumbled, skim milk, robusto cheese, grated, chives, sour cream, cheese, bacon bits