653 asparagus with tomatoes and olives Recipes

asparagus, sliced, tomato, diced, olive oil, lemon juice, reduced fat feta

asparagus, trimmed, olive oil, red wine vinegar, tomatoes, finely chopped, scallions, finely chopped, fresh parsley, finely chopped, coarse salt , to taste, fresh ground black pepper , to taste

fresh asparagus (tips & tender stems, cooked crisp-tender & cooled), tomato (seeded & chopped ), green onions (thinly sliced ), plain yogurt (non-fat ), olive oil, parmesan cheese (grated, fresh is best ), dijon mustard, romaine lettuce leaves

fresh asparagus spears, trimmed, grape tomatoes, olive oil, salt and pepper to taste, garlic, minced, bacon strips, diced, imitation crabmeat, flaked, hearts of palm, drained and sliced, freshly squeezed lemon juice, extra-virgin olive oil, garlic, minced

fresh asparagus, trimmed, olive oil, lemon juice, dijon-style mustard, ground black pepper, salt, buttered and toasted breadcrumbs, tomatoes, halved

sliced asparagus (about 1 lb), extravirgin olive oil, garlic cloves, minced, pitas, tomatoes, thinly sliced (about 1/2 lb), dried basil, crushed red pepper (optional), salt, preshredded parmesan cheese

asparagus , stems peeled if tough, salt, penne pasta, fresh mozzarella cheese, cut into small cubes, scallion , about a dozen, sliced into thin rounds (or green onions), dozen ripe cherry tomatoes, cut in half (to let them drain for about 20 minutes in a colander, to let them give up their juices), extra virgin olive oil, lemon , juice and zest of, pine nuts, lightly toasted, fresh basil leaf, chopped (about a large handful)

asparagus , bottoms trimmed, scallion, ends trimmed and sliced into 1-inch pieces, chopped sun-dried tomatoes packed in oil , plus, sun-dried tomato olive oil (from the jar or read intro), salt , to taste, cracked black pepper , to taste

asparagus, boiled, olive oil, shrimp, shelled and uncooked, garlic cloves, minced, heavy whipping cream, sun-dried tomato, reconstituted, fresh basil, diced, angel hair pasta

asparagus, stems removed and cut in halves, olive oil, pine nuts, basil, garlic clove, chopped, lemon juice, tomatoes, chopped, sliced ripe olives, feta, crumbled, sea salt, black pepper

asparagus , tough ends trimmed, tomatoes, peeled, seeded and chopped, shallots, minced, olive oil, red wine vinegar, seasoned croutons

olive oil, unsalted butter, asparagus, garlic cloves, tomatoes, olives, basil, parmesan cheese

asparagus (trimmed ), olive oil, salt & pepper, tomatoes (chopped ), olive oil, prepared horseradish

olive oil, garlic cloves, minced, onion, chopped, fresh italian parsley, chopped, chopped ripe tomato, asparagus, dry white wine, salt and black pepper, to taste

angus beef center-cut sirloin steaks, olive oil, garlic cloves, thinly sliced, button mushrooms , wiped clean and chopped, shiitake mushrooms , wiped clean and chopped (if stems are too tough, save for another dish), baby portabella mushrooms, cleaned and chopped (if stems are too hard, save for another dish), louis m martini cabernet sauvignon wine, canned diced tomatoes, olive oil, chopped shallot, pancetta, thinly sliced, risotto rice (we used arborio), low sodium vegetable broth or 4 cups low sodium chicken broth, heavy cream, chopped fresh oregano, chopped blanched asparagus, salt , to taste, fresh ground black pepper , to taste, crushed red pepper flakes (a pinch or two)

fresh asparagus, tomatoes, halved, salt & fresh ground pepper, to taste, fresh thyme, halibut fillets, lemon , juice of, extra virgin olive oil, fresh dill (optional), lemon slices (as garnish)

olive oil, divided, frozen pearl onions, thawed, sugar, salt, divided, asparagus, grape or cherry tomatoes

yellowfin tuna, salt, black pepper, grilled asparagus with lemon-olive oil, recipe follows, for serving, oven roasted tomato sauce , for serving, asparagus , woody ends trimmed, extra-virgin olive oil, plus more for drizzling, coarse salt, freshly ground black pepper, fresh lemon juice, romanita tomatoes, cored, extra-virgin olive oil, garlic, peeled, crushed red pepper flakes, chopped fresh oregano leaves, kosher salt, freshly ground black pepper