91760 asparagus soup mushrooms ramps Recipes

cracker crumbs, shredded cheddar cheese, asparagus tips, mushroom soup, margarine, melted

chopped onion, green onions, sliced, butter, sliced fresh mushrooms, fresh asparagus, trimmed and cut into 1/2-inch pieces, chicken or vegetable broth, chopped fresh parsley, salt, dried thyme, pepper, cayenne pepper, cooked wild rice, cornstarch, water

asparagus, shallot, garlic cloves, butter, shiitake mushrooms or 8 oz baby portabello mushrooms, salt, pepper

butter, olive oil, fresh asparagus, trimmed and cut into 1 inch pieces, fresh mushrooms, sliced, eggs, water, chopped fresh thyme, freshly grated parmesan cheese, shredded mozzarella cheese

butter, fresh asparagus, trimmed and cut into 1 inch pieces, garlic, diced, sliced fresh mushrooms, prepared hollandaise sauce, frozen puff pastry, thawed

frozen puff pastry (2 sheets), thawed, unsalted butter, fresh shiitake mushrooms, stemmed, caps cut into 1/4-inch-wide strips, coarse kosher salt, divided, coarsely ground black pepper, divided, slender asparagus spears, trimmed , cut on diagonal into 1-inch pieces, chopped fresh thyme, grated lemon peel, creme fraiche, coarsely grated gruyere cheese (about 2 oz), fresh thyme sprigs (for garnish )

asparagus , tough stem ends trimmed, white button mushrooms , stemmed nd quartered, extra virgin olive oil, salt , perferably the coarse variety,and freshly ground pepper,to taste, balsamic vinegar or 2 -3 tsp sherry wine vinegar

asparagus, trimmed, mushroom, thickly sliced, red onion, sliced, vegetable oil, salt, pepper

fresh asparagus, trimmed and cut into 2-inch pieces, ground ginger, olive oil, sliced fresh mushrooms, salt, sugar, pepper

asparagus, trimmed, green onions, sliced in 1/2-inch pieces, mushroom, sliced, tomatoes, each cut into 8 wedges, cold water, cornstarch, soy sauce, oil

fresh asparagus, mushrooms, sliced, butter, white sauce, chives or 1 tsp green onion top, hard-boiled eggs, sliced, breadcrumbs, buttered

fresh asparagus, white button mushrooms, sliced, butter-flavored cooking spray, lemon juice

asparagus , woody stalk ends trimmed, sliced mushrooms, extra-virgin olive oil, garlic clove, minced, salt and pepper

fat-free , less-sodium chicken broth, asparagus, trimmed and cut into 2-inch pieces, butter, olive oil, sliced shiitake mushrooms, french bread, shredded gouda cheese, cooked brown rice, freshly ground green peppercorns, sea salt

butter, onion, chopped finely, garlic, crushed and chopped finely, bacon, rind and fat removed and diced finely, cream of asparagus soup (condensed ), asparagus, cuts & tips (or canned asparagusspears, cut into bite-sized pieces, drained), corn kernels, drained (i used 2 x 125g cans), water (1 cup is equivalent in volume to 1/2 a 420g can of soup - i just used the can to measure the liquids), milk, cream, dry white wine, chicken stock powder or 1 tsp vegetable stock powder (or 1 stock cube), black pepper, freshly ground, ground nutmeg, fresh thyme leaves or 1/2 tsp dried thyme, parmesan cheese, freshly grated

fresh asparagus, trimmed, crushed saltine crackers, condensed cream of asparagus soup, undiluted, condensed cream of chicken soup, undiluted, almonds, american cheese , cut into cubes, egg

asparagus (raw, trimmed ), raw mushrooms (cleaned, chopped ), extra virgin olive oil, dried rosemary (crushed ), garlic powder, black pepper (optional)