62 asparagus parmesan bacon Recipes
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unbaked pastry shell (9 inches) and10 Moreunbaked pastry shell (9 inches), fresh asparagus, trimmed and cut into 1-inch pieces, bacon strips, cooked and crumbled, eggs, half-and-half cream, grated parmesan cheese, divided, sliced green onions, sugar, salt, pepper, ground nutmeg55 min, 11 ingredients
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unbaked pastry shell (9 inches) and10 Moreunbaked pastry shell (9 inches), fresh asparagus, trimmed and cut into 1-inch pieces, bacon strips, cooked and crumbled, eggs, half-and-half cream, grated parmesan cheese, divided, sliced green onions, sugar, salt, pepper, ground nutmeg55 min, 11 ingredients
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sliced asparagus (1-inch), fresh linguine and12 Moresliced asparagus (1-inch), fresh linguine, bacon, slices (uncooked ), chopped onion, bottled minced garlic, dried oregano, tomatoes, reduced-sodium fat-free chicken broth, butter, salt, black pepper, fresh lemon juice, pre-shredded parmesan cheese, shaved parmesan cheese (optional)30 min, 14 ingredients
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sliced asparagus (about 1 lb), refrigerated linguine and12 Moresliced asparagus (about 1 lb), refrigerated linguine, bacon slices (uncooked ), chopped onion, bottled minced garlic, dried oregano, grape or cherry tomatoes, fat-free , less-sodium chicken broth, butter, salt, freshly ground black pepper, fresh lemon juice, preshredded parmesan cheese, shaved parmesan cheese (optional)14 ingredients
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asparagus spears, trimmed and halved crosswise and13 Moreasparagus spears, trimmed and halved crosswise, grated parmesan cheese, dried basil, crushed, prepared pizza crust, bacon, onion, chopped (1/2 cup), beaten eggs, milk, salt, ground nutmeg, shredded swiss cheese (6 oz), all-purpose flour, cooking oil, shaved parmesan cheese (optional)40 min, 15 ingredients
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Asparagus, Canadian Bacon, and Cheese Frittataeggs, parmesan cheese, freshly grated, milk and5 Moreeggs, parmesan cheese, freshly grated, milk, lemon zest, freshly grated, extra-virgin olive oil, asparagus spear, medium, trimmed and cut into 1/2 inch pieces (about 8), canadian bacon, coarsely chopped (about 2 oz), salt and pepper35 min, 8 ingredients
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Asparagus With Bacon Bits Your Friends Will Be Hap...fresh bushell of asparagus with 1/2 inch cut from the base and6 Morefresh bushell of asparagus with 1/2 inch cut from the base, real bacon bits, salt, pepper, butter, shallot, parmesan cheese15 min, 7 ingredients
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Creamy Bacon and Asparagus Fettuccinecooked pasta, onion, cream, bacon, asparagus and1 Morecooked pasta, onion, cream, bacon, asparagus, parmesan cheese6 ingredients
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Asparagus, Bacon and Cheese Strataolive oil or 2 tsp vegetable oil and13 Moreolive oil or 2 tsp vegetable oil, uncooked turkey bacon, diced, uncooked onion, diced, uncooked fresh asparagus , cut into 1-inch pieces or 2 cups frozen asparagus, thawed cut into 1-inch pieces, reduced-calorie whole wheat bread, eggs, egg whites, skim milk, dijon mustard, table salt, fresh ground black pepper, grated parmesan cheese, divided, low fat shredded cheddar cheese , about 4 oz35 min, 14 ingredients
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Pasta With Chicken, Asparagus & Prosciutto (Or Bacon)asparagus, lemons, prosciutto or 3 1/2 oz bacon, pasta and5 Moreasparagus, lemons, prosciutto or 3 1/2 oz bacon, pasta, butter, heavy cream, cooked chicken breasts , torn into strips (about 9oz total weight), fresh nutmeg, parmesan cheese, freshly grated, plus extra for serving30 min, 9 ingredients
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Asparagus & Corn Soup (cheat's Version)butter, onion, chopped finely and14 Morebutter, onion, chopped finely, garlic, crushed and chopped finely, bacon, rind and fat removed and diced finely, cream of asparagus soup (condensed ), asparagus, cuts & tips (or canned asparagusspears, cut into bite-sized pieces, drained), corn kernels, drained (i used 2 x 125g cans), water (1 cup is equivalent in volume to 1/2 a 420g can of soup - i just used the can to measure the liquids), milk, cream, dry white wine, chicken stock powder or 1 tsp vegetable stock powder (or 1 stock cube), black pepper, freshly ground, ground nutmeg, fresh thyme leaves or 1/2 tsp dried thyme, parmesan cheese, freshly grated40 min, 16 ingredients
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