466 asian with carrots and rice Recipes

uncooked long grain rice, cornstarch, sugar, ground ginger, grated orange peel, orange juice, reduced-sodium soy sauce, celery ribs, chopped, carrots, thinly sliced, lightly salted cashews, canola oil, cubed cooked pork, chow mein noodles, green onion , julienned

water, sesame oil, rice vinegar, curry powder, soy sauce, sugar, satay sauce, salt, pepper, mung beans, canned, drained, carrots, shredded, onions, chopped

cellophane (bean thread) or thin rice noodles, olive oil, shiitake or other mushrooms, stems discarded and caps thinly sliced, vegetable or low-sodium chicken broth, low-sodium soy sauce, grated fresh ginger, chili sauce or hot pepper sauce to taste (optional), scallions (green and white parts), thinly sliced, carrots, thinly sliced, green beans, trimmed and cut into 2-inch pieces

shredded carrot, diced green peppers or 1/2 cup red pepper, diced celery, chopped onion, shredded cabbage, rice wine vinegar, cider vinegar or 1/4 cup white vinegar, sugar, sesame oil, salad oil, poppy seed, salt and pepper, to taste

head green cabbage, head red cabbage, sea salt, carrots, minced scallion, toasted sesame seeds, unseasoned rice vinegar, light brown sugar, dark-roasted sesame oil

white cabbage, red cabbage, spring onion, finely sliced, carrots, vietnamese mint, mint, basil, coriander, snow pea tendrils, bean sprouts, red fresh chili pepper, finely sliced (optional), toasted sesame seeds, rice wine vinegar, sesame oil, splash fish sauce

sesame dressing, rice vinegar or white wine vinegar, sugar, sesame seed, toasted, soy sauce, sesame oil, crushed red pepper flakes, coleslaw, shredded chinese (napa ) cabbage (1/2 lb), chopped jicama, chopped green bell pepper, coarsely shredded carrot

cabbage, shredded, carrots, green peppers, radishes, chopped, cilantro, green onions, rice vinegar, vegetable oil, sugar, sesame oil, dry mustard, salt, red pepper, crushed

mayonnaise, sugar, fresh lime juice, rice vinegar, soy sauce, grated fresh ginger, hot pepper sauce (tabasco), salt & pepper, napa cabbage, cored & sliced (8cup), red cabbage, sliced (4cup), shredded carrots, sweet onion, thinly sliced, scallions, thinly sliced

sesame seeds, firm tofu, rinsed and drained, egg whites, whole-wheat flour, grated fresh ginger, carrot, shredded, scallions (green part only), thinly sliced ; reserve 1 tsp. for sauce, fresh parsley, soy sauce, toasted sesame oil , more if needed, soy sauce, toasted sesame oil or chili oil, rice vinegar

canola oil, rice vinegar, honey, reduced sodium soy sauce, toasted sesame oil, fresh ginger, minced, salt, extra firm tofu, rinsed, patted dry and cut into 1-inch cubes, mixed salad greens, carrots, peeled , halved lengthwise and sliced, cucumber, chopped

low-sodium soy sauce, brown sugar, rice vinegar, garlic, peeled and smashed, grated fresh ginger, crushed red pepper, beef short ribs (about 4 lb), carrots, peeled and halved crosswise, green cabbage (about 1 lb), quartered, cornstarch, sesame oil, scallions, thinly sliced (optional)

fresh noodles (i use azumaya brand, found near the tofu at the grocery store), chicken broth, brown sugar, rice vinegar, tamari or 1 tbsp soy sauce, carrot, sliced, garlic clove, minced, ginger, minced, red pepper flakes (optional), broccoli, in long spears, baby bok choy, chopped, scallions , sliced on the diagonal, cooked chicken, chopped, shrimp, peeled (optional), cilantro, chopped (optional)

head green cabbage, shredded, head red cabbage, shredded, salt, rice wine vinegar, soy sauce, sesame oil, chile paste, creamy peanut butter, fresh ginger, grated, carrots, shredded, bean sprouts, scallions , julienned on the bias, salt and pepper, to taste, sesame seeds, for garnish

head green cabbage, shredded, head red cabbage, shredded, salt, rice wine vinegar, soy sauce, sesame oil, chile paste, creamy peanut butter, fresh ginger, grated, carrots, shredded, bean sprouts, scallions , julienned on the bias, salt and pepper, to taste, sesame seeds, for garnish

peanut oil, shallot, finely chopped, garlic cloves ,finely chopped, pich of red pepper flakes or other hot spice of your choice--- to taste, red and green cabbage, big carrot sliced very thin, bean sprouts, cilantro-- leaves only, dressing, crunchy peanut butter, brown sugar, sesame oil, peanut oil, rice vinegar, light soy sauce --- light in color, juice of 1 lime

hoisin sauce, sambal oelek, gingerroot, minced, garlic, minced, dry red wine, scallions, chopped, pork tenderloin, rice wine vinegar, tamari, lime juice, basil leaves, sliced thin, sugar, crushed red pepper flakes, napa cabbage , cut in 1/8 inch ribbons, bean sprouts, carrot, shredded, scallion, sliced, salt and pepper, pocketless pitas, vegetable oil

short pasta (such as penne or fusilli), sliced carrot, english cucumber, diced, canola oil, low-sodium soy sauce, rice vinegar, chopped roasted peanuts