438 asian soy sauce salad Recipes

soy sauce, sesame oil, boneless, skinless chicken breasts, salt, ground black pepper, water, grain and wild rice mix, butter (optional), mandarin oranges, drained, sliced water chestnuts, drained, chopped green onion, chopped celery, chopped almonds, lettuce leaves , or as needed, chow mein noodles

seasoned rice vinegar, sugar, soy sauce, sesame oil, english cucumbers , halved crosswise (1 1/4 lb total)

garlic cloves, finely chopped, zest and juice of 1 lime, thai fish sauce, asian chili garlic sauce, soy sauce, chopped fresh ginger, olive oil, peeled, deveined shrimp (about 24), zucchini , halved lengthwise and sliced 1/2 in. thick, flat rice-stick noodles, seasoned rice vinegar, sliced fresh mint, lightly packed torn butter or red-leaf lettuce, chopped cilantro, sliced red onion

asparagus, trimmed, white vinegar, reduced sodium soy sauce, canola oil, sesame oil, grated fresh ginger, asian red chili sauce (such as sriracha), radish, trimmed and cut into wedges, chopped scallions

olive oil, sugar, unseasoned rice vinegar, soy sauce, asian noodle soup mix (such as top ramen), noodles coarsely broken, almonds, sesame seeds, ready-to-use spinach leaves, green onions, chopped

rice noodles, cooked chicken breasts, shredded, cucumber, halved and sliced, scallions, sliced, red chili pepper, finely chopped, soy sauce, lime , zest and juice, sugar, mint, leaves only, roughly chopped

cabbage, shredded, carrot, chopped, fresh spinach , torn into bite-size pieces, fresh parsley, chopped if desired, rice wine vinegar, white wine vinegar, light soy sauce, sesame oil, sugar, fresh gingerroot, peeled and finely chopped, salt, pepper, sesame seeds, toasted

rotelle pasta, boneless chicken breast halves, cooked and cut into bite-sized pieces, vegetable oil, salt, divided, carrots, sliced diagonally, fresh mushrooms, quartered, head broccoli, cut into florets, head cauliflower, broken into small florets (optional), water, green onion, chopped, soy sauce, sesame oil

wonton wrappers, canola oil, for frying, sliced almonds, loosely packed bite-size pieces romaine lettuce, chopped fresh cilantro, boneless skinless chicken breasts (grilled and sliced thin), sesame seeds, rice wine vinegar, toasted sesame oil, soy sauce, sesame seeds, toasted, red pepper flakes, canola oil or 3/4 cup vegetable oil

peanut oil, sesame seeds, boneless, skinless chicken breast halves, 5 to 6 oz each, pounded evenly to about half their original thickness, salt and freshly ground black pepper, head chinese cabbage, fresh ginger, fish sauce or soy sauce, rice wine vinegar, toasted sesame oil, lime, sliced water chestnuts, scallions, red bell pepper, cilantro

tahini, sesame oil, soy sauce, rice wine vinegar, grated carrots, rice wine vinegar, sesame oil, soy sauce, ginger vinegar, asian greens (tatsoi and julienne cucumbers), seasoned wakame seaweed (available at all japanesse markets or restaurants), sesame seeds for garnish

ground pork, button mushrooms, finely chopped (i just used button, shitaki would be great if you want), scallions, finely chopped, minced garlic, rice wine (not vinegar, cooking wine), hoisin sauce, kosher salt, ground black pepper, chicken broth , for steaming, canola oil for sauteing the meatballs, soy sauce, hoisin sauce, lime juice (i don tsp recommend it ... however, i admit to always keeping 1 of those plastic lime and lemon in my ), oriental noodles (you can use spaghetti too), scallions, chopped fine, soy sauce, minced garlic, sesame oil, vegetable oil, red pepper flakes, garnish with extra sesame oil and chopped peanuts (optional), sesame salad dressing (now there are many good brands out there, or you can make your own, but take advantage of some help ), napa cabbage, thin sliced, sliced red onion, mandarin oranges, drained, sliced water chestnuts, rinsed and drained, cucumbers, thin sliced (seedless cucumber with the skin on), kosher salt, ground black pepper

loosely packed mint leaves, onion, coarsely chopped, minced gingerroot, black peppercorns, coarsely crushed, ground cumin, tamarind paste, sugar, water, salt , to taste, shrimp, shelled and de-veined, shredded iceberg lettuce, grated carrots, diced celery, shredded red cabbage, scallions, minced, loosely packed cilantro leaves, minced (after measuring), fresh lime or lemon juice, asian sesame oil, soy sauce, rice wine vinegar, asian hot chili oil , or to taste, salt , to taste, vegetable oil spray, toasted sesame seeds, for garnish

garlic cloves, chopped, fresh ground black pepper, vegetable oil, water, soy sauce, ketjap manis, oyster sauce, chinese five spice powder, onion, sliced, chopped fresh ginger, red curry paste, rice wine vinegar, vegetable oil, extra, chicken leg , drumstick and thigh, trimmed of visible fat and skinned, soy sauce, extra, salad leaves, coriander leaves, roughly chopped, sliced red capsicum, sliced green onion, red onion, finely sliced, tomato , cut in half then into half moons, ripe avocado, sliced, asparagus, trimmed, blanched and halved, hokkien noodles , prepared according to packet instructions

asian eggplants (about 1 3/4 lbs. total ; see note above), asian (toasted) sesame oil, soy sauce, rice vinegar, minced garlic, minced green onions (including green tops)

soba (japanese buckwheat noodles), peanut oil, carrots , cut into match sticks, snow peas, trimmed, bean sprouts, enoki mushrooms, trimmed, cooked shrimp or other shellfish, minced scallion , including green, rice vinegar, minced fresh gingerroot, soy sauce, peanut oil, asian sesame oil, minced garlic, honey, minced fresh cilantro

whole-egg mayonnaise, pickled ginger, slices chopped, wasabi paste, light soy sauce, shredded cooked turkey or 2 1/2 cups chicken, roughly chopped coriander leaves, baguette, baby asian salad leaves, red onion, thinly sliced, snow pea sprouts

chicken drumsticks (1 1/2 lb,), orange juice, kraft signature salad dressing (asian sesame), soy sauce, freshly grated gingerroot