174 asian fish chile sauce Recipes

peanut butter (or ground roasted peanuts), coconut milk (or any liquid inc water), soy sauce, brown sugar, chopped ginger, chopped chile, fish sauce, chili sauce

vegetable oil, red onions or 3 tbsp shallots, minced, garlic, minced, ginger, minced, ground turkey, soy sauce, chile garlic sauce (i used more), fish sauce (optional), cilantro, chopped, peanuts, chopped (optional), head romaine lettuce

boneless skinless chicken breast, flour, egg white, dry breadcrumbs, fish sauce, ketjap manis, soy sauce, dried habanero chile, crushed, peanut oil, to fry in

chili powder, fish sauce, lime juice, caster sugar, red shallots, finely sliced, sliced chile, chopped coriander leaves

red jalapeno or fresno chile with some seeds, chopped, vegetable oil, fresh lime juice, reduced-sodium soy sauce, light brown sugar, fish sauce (such as nam pla or nuoc nam), grated peeled ginger, kosher salt, head of red cabbage, thinly sliced (about 5 cups), carrots, peeled, shredded, scallions, whites and pale greens only, thinly sliced, shredded rotisserie chicken, baby spinach, thinly sliced, chopped fresh cilantro, chopped dry-roasted peanuts, toasted sesame seeds

home made chicken broth, leek, chopped, fresh ginger, sliced & smashed, fish sauce, dried shitake mushrooms, dried small red chiles, stalks (4 each) lemongrass , removed tough outer leaves, sliced & smashed, zest of a lemon, sugar (*optional)

asian fish sauce, fresh lime juice, honey, fresh tuna steaks, cubed, extra-virgin olive oil, fresh tomatoes, chopped, green onion, finely chopped, fresh red chile pepper, seeded and chopped, fresh cilantro leaves, fresh basil

asian fish sauce, fresh lime juice, sugar, garlic, minced, red thai chiles, thinly sliced, kosher salt, skinless, boneless chicken breast halves (3 1/2 lb), water, rice vinegar, sugar, kosher salt, crushed red pepper, carrots , julienned, daikon radish , julienned, baguettes, split and grilled, mayonnaise, cucumber , thinly sliced lengthwise, cilantro sprigs, jalapeno, thinly sliced

sheets rice paper, sliced bibb lettuce leaves (about 4 large), cooked bean threads (cellophane noodles), fresh bean sprouts, shredded carrot (about 1 large), coarsely chopped fresh mint, fresh cilantro leaves, sliced green onions, sugar, fresh lime juice (about 1 lime), water, fish sauce, garlic clove, minced, thai chile, thinly sliced

onions , halved lengthwise, fresh ginger, left unpeeled, meaty cross-cut beef shanks (sometimes called beef shins; 1 1/2 inches thick), qt cold water, star anise pieces, cinnamon stick, black peppercorns, boneless beef sirloin steak or tenderloin, dried flat thin or medium rice noodles (banh pho or pad thai), asian fish sauce (preferably vietnamese nuoc mam), or to taste, salt , or to taste, accompaniments: fresh bean sprouts ; very thinly sliced onion (rinsed and drained); fresh cilantro, mint, and basil (preferably thai) leaves; thinly sliced scallions; lime wedges; thinly sliced fresh thai or serrano chiles; asian fish sauce (preferably nuoc mam)

potato, unpeeled, rump steak, roughly chopped fresh coriander leaves, roughly chopped fresh mint leaves, mixed salad greens, washed, red onion, finely sliced, bean sprouts, red chile, seeded, finely chopped, toasted sesame seeds, coconut milk, lime juice or 2 tbsp lemon juice, red chile, finely sliced, fish sauce

boneless skinless chicken breast, flour, divided, egg yolk, salt, ice water, fish sauce, ketjap manis, soy sauce, dried habanero chile, crushed, peanut oil, to fry in

head green cabbage, shredded, shredded carrots, green onions, chopped, chopped salted peanuts, chopped mint, chopped basil, diced tofu, freshly squeezed lime juice, fish sauce, soy sauce, rice wine vinegar, sugar, garlic, minced, hot chile (such as serrano or bird chile), minced

sliced peeled english cucumber, vertically sliced red onion, rice wine vinegar, sugar, fish sauce, chile paste with garlic

head bok choy, chopped, cucumber, peeled and seeded or 1 papa (large papaya), sliced, green beans, cleaned and blanched, cilantro, green thai chiles, sliced, lime juice, fish sauce, brown sugar, roasted peanuts, green onions, sliced

roasted peanuts, serrano chiles, garlic, minced ginger, juice of 3 limes, fish sauce (3 crab brand), peanut oil (lion and globe brand), salt, sugar, thai basil leaves, cilantro leaves, mint leaves, canola oil, shrimp, peeled, deveined, tail on, salt and black pepper to taste, head baby romaine chiffonade

fresh lime juice, fish sauce (such as nam pla or nuoc nam), olive oil, sugar, sliced shallots (about 2 large), jalapeno chile, thinly sliced, fresh mint leaves, peeled deveined cooked large shrimp with tails intact, fresh pineapple, peeled , cut into 2x1/4-inch spears (about 1 1/4 cups), avocado, halved, pitted, peeled, coarsely chopped, salted peanuts, lime, cut into 8 wedges (for garnish )

garlic clove, minced fine (use a garlic press), fresh lime juice, asian fish sauce or 1 1/2 tbsp soy sauce, if fish sauce flavor is too strong, sugar, asian red chile, chopped fine (substitute 1 tsp dried red pepper flakes), coarsly shredded zucchini, carrot, shredded fine, fresh cilantro leaves, roasted peanuts, crushed