124126 arugula salad with figs prosciutto walnuts and parmesan Recipes

olive oil, garlic, minced, diced tomatoes, white wine, dried sage, dried thyme, cannellini beans, drained and rinsed, chopped fresh basil, salt and pepper to taste, arugula, shaved parmesan cheese (optional)

avocado - peeled, pitted and diced, chopped red onion, fresh lime juice, grapefruit juice, rice wine vinegar, ground black pepper, sea salt, olive oil, honey, chopped cilantro, leaf fresh mint, chopped, leaf fresh basil, chopped, baby arugula leaves, kalamata olives, pitted and halved, tomatoes, halved, freshly shaved parmesan cheese , or to taste

yeast, bread flour, wheat germ, toasted, unsweetened cocoa powder, cinnamon, salt, powdered milk, butter (or margarine), water , plus, water, honey, dried fig, chopped, walnuts, toasted and chopped

eggs, at room temperature, vanilla extract, all-purpose flour, sugar, lemon zest, salt, unsalted butter, room temperature, dried mission figs , stems discarded, raisins, honey, orange juice, ground cinnamon, grated lemon zest, walnuts, chopped, egg, beaten to blend

arugula, washed, lemon, extra virgin olive oil (evoo), parmesan cheese , preferably reggiano. shaved., salt - again , high quality salt makes a difference in this 1

dried figs, all-purpose flour, baking powder, anise extract, salt, eggs, sugar, unsalted butter, melted, walnuts, chopped

lemon juice, olive oil, dijon mustard, arugula, grape tomatoes, canned white beans, rinsed and drained, rye bread, toasted and cut into 1-inch cubes, grated parmesan cheese

bacon, arugula (from 2 bunches), dates (such as medjool), pitted and sliced lengthwise, roughly chopped toasted almonds, parmesan, broken or cut into small chunks (about 1/3 cup), balsamic vinegar, dijon mustard, kosher salt, black pepper, olive oil

granulated sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), butter, melted and divided, all-purpose flour (about 1 3/4 cups), divided, salt, ground nutmeg, brown sugar, divided, dark corn syrup, low-fat milk, chopped dried black mission figs, chopped walnuts, ground cinnamon

length sweet baguette (2 in. wide ), extra-virgin olive oil, chevre (goat) cheese, arugula leaves, sliced prosciutto, lemon juice (optional), fresh-ground pepper (optional)

frozen puff pastry sheets, thawed, prosciutto, thinly sliced, parmesan cheese, thinly sliced, prepared dijon mustard

butter, softened, diced prosciutto, grated parmesan cheese, ground black pepper to taste, french baguettes , cut into 1/2 inch slices, toasted pine nuts

butternut squash, peeled, seeded and roughly chopped into bite size pieces, olive oil, fresh rosemary, chopped, dried crushed red pepper (i didn tsp have this so just added a pinch cayenne), sea salt , to taste, orange juice, freshly squeezed, extra virgin olive oil, freshly ground black pepper , to taste, lemon juice, freshly squeezed, your favorite lettuce (i combined baby arugula and baby spinach), walnuts, coarsely chopped (toasted if wished in a dry frying pan), pomegranate seeds, feta cheese, chopped (or crumbled )

unsalted butter, light brown sugar, light corn syrup, dried figs, stemmed and quartered, walnuts, coarsely chopped, heavy cream, ground cinnamon, prepared graham cracker crusts

sweet potatoes, dried figs, chopped walnuts, corn syrup or 1 cup maple syrup, vinegar, brown sugar, salt, butter

butter, dried mission figs, quartered, chopped walnuts, tawny port, ground nutmeg, brown sugar, egg, beaten, refrigerated pie crust, wheel brie cheese

shortcrust pastry , preprepared, dried figs, chopped, raisins, sultanas, dried dates, chopped, vegetarian glace cherries, chopped, walnuts, lightly toasted and chopped, brandy or 5 tbsp whiskey, mixed spice, nutmeg, freshly grated, cm piece fresh ginger, peeled and grated, ripe banana, peeled and mashed

baby washed arugula, red onion, sliced, toasted pumpkin seeds, shaved parmesan, for garnish, kosher salt, red wine vinegar, high-quality extra-virgin olive oil