170 artichoke green bean Recipes

  • Italian Herb Green Beans & Artichoke Dressing
    fresh green beans, artichokes (including the juice) and
    5 More
    fresh green beans, artichokes (including the juice), fresh breadcrumb, olive oil, parmesan cheese, italian herb seasoning or 2 tsp pasta sprinkle seasoning, salt & pepper
    35 min, 7 ingredients
  • Linguine Avgolemono with Artichoke Hearts and Green Beans
    egg yolks, fresh lemon juice, whipping cream and
    5 More
    egg yolks, fresh lemon juice, whipping cream, frozen artichoke hearts, green beans, trimmed , cut on diagonal into 2-inch-long pieces, linguine, freshly grated parmesan cheese plus additional for serving, chopped fresh italian parsley
    30 min, 8 ingredients
  • Artichoke Casserole
    onion (chopped ), garlic cloves (minced ), olive oil and
    11 More
    onion (chopped ), garlic cloves (minced ), olive oil, butter, ham (cubed ), french style green beans (drained ), artichoke hearts (drained , reserve liquid), chicken bouillon cube, italian seasoned breadcrumbs, mozzarella cheese (coarsely grated ), romano cheese or 1/2 cup parmesan cheese, salt and pepper, tabasco sauce
    30 min, 14 ingredients
  • Asparagus & Artichoke Salad
    artichoke hearts, asparagus and
    8 More
    artichoke hearts, asparagus, green beans, whole,with tips removed, button mushrooms, butter, paprika, garlic, sliced very thinly, olive oil, lemon juice, black pepper
    30 min, 10 ingredients
  • Three Bean and Artichoke Salad
    butter beans or 1 (15 oz) can cannellini beans, drained a... and
    9 More
    butter beans or 1 (15 oz) can cannellini beans, drained and rinsed, chickpeas, drained and rinsed, cooked green beans, fresh,frozen or canned, marinated artichoke hearts, drained and cut in half, green onions, white part only,sliced thin, sun-dried tomatoes packed in oil, chopped, lemon juice, olive oil, coarse grained prepared mustard, salt and pepper
    15 min, 10 ingredients
  • Three Bean and Artichoke Salad
    butter beans, kidney beans, drained and rinsed and
    6 More
    butter beans, kidney beans, drained and rinsed, green beans, drained, artichoke hearts, drained and quartered, lemon juice, olive oil, coarse grained prepared mustard, salt and pepper to taste
    10 min, 8 ingredients
  • Potato Artichoke Salad
    red potatoes, quartered, fresh green beans, in 1 inch cuts and
    6 More
    red potatoes, quartered, fresh green beans, in 1 inch cuts, marinated artichoke hearts, chopped kalamata olives, white wine vinegar, chopped fresh parsley, salt, pepper
    40 min, 8 ingredients
  • Marinated Potato-and-Artichoke Salad
    red potatoes, quartered, cut green beans (about 1/2 lb) and
    6 More
    red potatoes, quartered, cut green beans (about 1/2 lb), marinated artichoke hearts, chopped pitted kalamata olives, white wine vinegar, chopped fresh parsley, salt, black pepper
    8 ingredients
  • Filets Mignons with Spiced Butter, Glazed Artichokes, and Haricots Verts
    cooked artichokes and
    8 More
    cooked artichokes, haricots verts or other thin green beans, trimmed, spiced butter, thick) center-cut filets mignons (beef tenderloin steaks; 6 to 7 oz each), salt, black pepper, vegetable oil, dry white wine, veal demi-glace
    112 hour , 9 ingredients
  • Mediterranean Lamb and Bean Salad
    boneless leg of lamb, marinated artichoke hearts, drained and
    8 More
    boneless leg of lamb, marinated artichoke hearts, drained, kidney beans, rinsed and drained, frozen cut green beans, thawed, julienned sweet red pepper, chopped red onion, fat-free italian salad dressing, red wine vinegar, pepper, crumbled reduced-fat feta cheese , optional
    30 min, 10 ingredients
  • Artichoke Bean Dip
    navy beans, rinsed and drained, marinated artichoke hearts and
    4 More
    navy beans, rinsed and drained, marinated artichoke hearts, lemon juice, garlic clove, pressed, green onions, roughly chopped, salt and pepper
    10 min, 6 ingredients
  • Artichokes Topped With Fresh Fava Beans
    peeled artichokes, fresh fava beans and
    9 More
    peeled artichokes, fresh fava beans, white onion finely chopped, green onion finely chopped, fresh mint leaves finely chopped, juice of 2 lemons, olive oil, dill chopped, sugar, salt, water
    30 min, 11 ingredients
  • Italian Green Bean and Artichoke Casserole Italian Green Bean and Artichoke Casserole
    cut green beans, drained and
    4 More
    cut green beans, drained, artichoke hearts, drained and quartered, commercial italian dressing, fine dry breadcrumb, parmesan cheese
    40 min, 5 ingredients
  • Artichoke Bean Salad Artichoke Bean Salad
    kidney beans, rinsed and drained, cut green beans, drained and
    4 More
    kidney beans, rinsed and drained, cut green beans, drained, marinated artichoke hearts, undrained, chopped red onion, chopped green pepper, italian salad dressing
    15 min, 6 ingredients
  • Deluxe Three Bean Salad Deluxe Three Bean Salad
    chickpeas, drained and rinsed and
    9 More
    chickpeas, drained and rinsed, cannellini beans, drained and rinsed, fresh green beans , snaped into 1 ",pieces, sun-dried tomato , oil packed,chopped, marinated artichoke hearts, cut in half, green onions, sliced, pepper, parsley, chopped, italian dressing, your favorite, feta cheese (optional)
    25 min, 10 ingredients
  • Roasted Vegetable Medley With Artichoke Hearts and Mushrooms Roasted Vegetable Medley With Artichoke Hearts and Mushrooms
    fresh green beans, top and tailed and
    13 More
    fresh green beans, top and tailed, whole fresh sweet red capsicums , topped and seeded and cut in thick strips, whole fresh yellow capsicum , topped and seeded and cut in thick strips, fresh zucchini, sliced in 1/2-inch slices, fresh button mushrooms, whole, fresh portabella mushroom caps, sliced in 1/2-inch strips, sun-dried tomato, pitted black olives, drained well, marinated artichoke hearts, chopped , and retain marinade liquid, garlic cloves, olive oil, lemon juice, parsley, salt and pepper, to taste
    1 hour 20 min, 14 ingredients
  • Artichoke and White Bean Ravioli with Fresh Green Pea Sauce, Piquillo Pepper-Black Olive Relish and Ricotta Salata (Bobby Flay) Artichoke and White Bean Ravioli with Fresh Green Pea Sauce, Piquillo Pepper-Black Olive Relish and Ricotta Salata (Bobby Flay)
    olive oil, shallots, finely chopped and
    23 More
    olive oil, shallots, finely chopped, garlic, finely chopped, artichoke hearts, cooked and thinly sliced, cooked white beans, mashed (with some texture left), prepared horseradish, drained, salt and pepper, sheets pasta dough, eggs mixed with 2 tbsp water, fresh green peas, vegetable stock, toasted coriander seeds, ground, grated lemon zest, chopped cilantro, salt and pepper, piquillo peppers , julienned, niccoise, pitted and coarsely chopped, scallions, finely chopped, white wine vinegar, olive oil, pepper, ravioli, green pea sauce, ricotta salata, finely shaved, coarsely chopped cilantro
    45 min, 25 ingredients
  • Artichoke Bean Rice Salad Artichoke Bean Rice Salad
    vegetable oil, lemon juice and
    9 More
    vegetable oil, lemon juice, garbanzo beans or chickpeas, rinsed and drained, cold cooked rice, marinated artichoke hearts, drained and quartered, ripe avocado, peeled and chopped, chopped green pepper, chopped sweet red pepper, tomato, chopped, chopped onion, salt and pepper to taste
    30 min, 11 ingredients




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