48260 artichoke crab cumin pita Recipes

  • Artichoke And Jack Dip With Pita Chips
    pita chips, butter, melted, taco seasoning mix and
    10 More
    pita chips, butter, melted, taco seasoning mix, pita breads, dip ingredients, mayonnaise, cream cheese, softened, garlic salt, drops hot pepper sauce, monterey jack cheese, shredded, artichoke hearts, drained, coarsely chopped, tomato, chopped, drained, sliced green onions
    22 min, 13 ingredients
  • Creamy Artichoke Dip with Pita Chips
    cream cheese, room temperature, sour cream, mayonnaise and
    11 More
    cream cheese, room temperature, sour cream, mayonnaise, fresh lemon juice, dijon mustard, garlic clove, minced, worcestershire sauce, hot pepper sauce, marinated artichoke hearts, drained, coarsely chopped, grated mozzarella cheese (about 2 1/2 oz), green onions, finely chopped, minced seeded jalapeno chili, pita rounds, each cut into 6 triangles, olive oil
    14 ingredients
  • Artichoke And Crab Dip
    artichoke hearts - drained well, jumbo crab meat and
    8 More
    artichoke hearts - drained well, jumbo crab meat, mayonaise, old bay seasoning, dijon mustard, tabasco or xtra dashes depending how spicy u like it, grated cheddar cheese, grated parmesan cheese, salt and pepper to taste, baquette slices
    25 min, 10 ingredients
  • Pita Pizzas
    pita breads (6 inches in diameter), hummus and
    6 More
    pita breads (6 inches in diameter), hummus, onions, chopped, artichoke hearts, chopped, feta cheese, crumbled, spinach, chopped, tomato, seeded and chopped, ripe olives, sliced
    18 min, 8 ingredients
  • Artichoke-Crab Souffle Artichoke-Crab Souffle
    vegetable cooking spray, bacon slices, chopped onion and
    11 More
    vegetable cooking spray, bacon slices, chopped onion, all-purpose flour, low-fat milk, egg substitute, grated fresh parmesan cheese, salt, white pepper, ground red pepper, artichoke hearts, drained and finely chopped, lump crabmeat, shell pieces removed, egg whites (at room temperature ), cream of tartar
    14 ingredients
  • Artichoke Crab Appetizer Artichoke Crab Appetizer
    vegetable oil, dijon mustard, red wine vinegar and
    10 More
    vegetable oil, dijon mustard, red wine vinegar, white vinegar, garlic clove, minced, dried basil, onion powder, drop hot pepper sauce, salt and pepper, water-packed artichoke hearts, rinsed, drained and chopped, crabmeat, drained, flaked and cartilage removed, green onions, chopped, toasted french bread slices
    25 min, 13 ingredients
  • Pita Fajitas Pita Fajitas
    boneless beef top round steak (1 lb), cut into thin strips and
    9 More
    boneless beef top round steak (1 lb), cut into thin strips, sliced onion, julienned sweet red pepper, julienned green pepper, vegetable oil, salsa, barbecue sauce, ground cumin, pita breads (6 inches), halved, shredded cheddar cheese
    30 min, 10 ingredients
  • Warm Artichoke and Bacon Dip (Giada De Laurentiis) Warm Artichoke and Bacon Dip (Giada De Laurentiis)
    chili powder, ground cumin, pita breads and
    14 More
    chili powder, ground cumin, pita breads, extra-virgin olive oil, kosher salt, butter , for greasing the baking dish, thick-cut bacon, extra-virgin olive oil , optional, shallots, chopped, garlic, minced, frozen artichokes, thawed, kosher salt, freshly ground black pepper, mascarpone cheese, sour cream, mayonnaise, fresh lemon juice (from 1 large lemon)
    45 min, 17 ingredients
  • Creamy & Spicy Artichoke Dip With Pita Chips Creamy & Spicy Artichoke Dip With Pita Chips
    cream cheese, room temp, sour cream, mayonnaise and
    11 More
    cream cheese, room temp, sour cream, mayonnaise, fresh lemon juice, dijon mustard, garlic, minced, worcestershire sauce, hot pepper sauce, marinated artichoke hearts, drained & coarsley chopped, grated mozzarella cheese, green onions, finely chopped, minced seeded jalapeno chiles, pita bread rounds, each cut into 6 triangles, olive oil
    20 min, 14 ingredients
  • Artichoke and Pimiento Relish With Pita Toasts Artichoke and Pimiento Relish With Pita Toasts
    artichokes (drained and chopped ) and
    7 More
    artichokes (drained and chopped ), pimiento (diced and drained ), green onions (thinly sliced ), parmesan cheese (freshly grated ), extra virgin olive oil, fresh lemon juice, pepper, pita bread rounds
    25 min, 8 ingredients
  • Steamed Artichoke Crab Dip (Tyler Florence) Steamed Artichoke Crab Dip (Tyler Florence)
    globe artichokes, lemon juice, olive oil and
    12 More
    globe artichokes, lemon juice, olive oil, kosher salt and freshly ground black pepper, mayonnaise, sour cream, lemon juice, kosher salt and freshly ground black pepper, steamed artichoke hearts, fresh lump crab meat , picked over, fresh flat-leaf parsley, for garnish, grated parmesan, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper
    45 min, 15 ingredients
  • Cream Cheese Artichoke Dip With Pita Bread Cream Cheese Artichoke Dip With Pita Bread
    cream cheese, grated romano cheese and
    2 More
    cream cheese, grated romano cheese, chopped artichoke hearts (canned or in a jar, marinated is best), whole wheat pita bread
    4 ingredients
  • Artichoke And Jack Dip Artichoke And Jack Dip
    pita chips, butter, melted, taco seasoning mix and
    10 More
    pita chips, butter, melted, taco seasoning mix, pita breads, dip, mayonnaise, cream cheese, softened, garlic salt, drops hot sauce , i use frank s, shredded monterey jack cheese, artichoke hearts, drained and coarsely chopped, tomato, chopped and drained, sliced scallions
    25 min, 13 ingredients
  • Artichoke-Tomato Pitas Artichoke-Tomato Pitas
    pita bread rounds, artichoke hearts, drained and sliced and
    4 More
    pita bread rounds, artichoke hearts, drained and sliced, seeded, chopped plum tomato, sliced fresh basil, fat-free ranch-style dressing, shredded part-skim mozzarella cheese
    6 ingredients
  • Luxurious Spinach-artichoke-crab Dip Luxurious Spinach-artichoke-crab Dip
    lowfat milk, light cream cheese, gruyere cheese, grated and
    10 More
    lowfat milk, light cream cheese, gruyere cheese, grated, garlic, finely minced, worcestershire sauce, salt, fresh ground pepper , to taste, nutmeg, green onions, white and light green parts only, chopped, fresh spinach, thick stems removed and large leaves roughly chopped, artichoke hearts in water, rinsed and roughly chopped, corn starch mixed with 1 tblsp. water, crab meat
    20 min, 13 ingredients
  • Spinach Artichoke Crab Dip Served In A Bread Bowl Spinach Artichoke Crab Dip Served In A Bread Bowl
    frozen spinach, thawed and chopped fine and
    8 More
    frozen spinach, thawed and chopped fine, cream cheese, softened, marinated artichoke hearts, chopped fine, backfin lump blue crab meat , picked thru for shells and broken up into smaller bits, green tobasco sauce, old bay seasoning, sized round loaf of bread, shredded mozzarella cheese, extra virgin olive oil
    20 min, 9 ingredients
  • Smoked Artichoke Crab Dip Smoked Artichoke Crab Dip
    smoked artichoke hearts and
    15 More
    smoked artichoke hearts, drained diced cooked spinach (frozen is fine ), cooked crab meat (canned in water is fine), sour cream, mayonnaise, jalapeno, finely diced, shredded pepper jack cheese (or mozzarella for the stringiness), shredded cheddar, grated parmesan cheese, chili flakes, ground white pepper, garlic powder, ground nutmeg, juice of half a lemon, sea salt, fresh ground pepper
    30 min, 16 ingredients
  • Baked Artichoke Crab Dip Baked Artichoke Crab Dip
    cream cheese and
    5 More
    cream cheese, artichokes hearts (marinated or not your choice) drained, crab with leg meat drained, shredded cheddar and mozzarella, garlic cloves minced, thick bread slices (toasted) for dipping
    35 min, 6 ingredients




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