1226 arroz portuguese brazil Recipes
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cooked rice (cold ) and13 Morecooked rice (cold ), granny smith apple (peeled, cored , and julienned), avocado (peeled and sliced ), chopped pimiento, cooked peas, lemon juice, white vinegar, olive oil, mustard, salt, black pepper, head lettuce, shredded, eggs, hard-boiled, shrimp, cooked30 min, 14 ingredients
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portuguese soup, smoked sausage, chopped onions and17 Moreportuguese soup, smoked sausage, chopped onions, garlic, chopped, oil, kidney beans, uncooked macaroni (your choice variety), head green cabbage, chopped, chopped carrots, new potatoes, quartered, catsup, vinegar, beef stock, salt & pepper to taste, cut meat into bite size pieces., brown in soup pot then remove meat ., saute onions and garlic in meat juices and oil until, transparent ., add remaining ingredients and meat., simmer 45 minutes .1 hour , 21 ingredients
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Mountain Rice (Arroz Da Serra) - Portuguese Brazilrice, ground beef, green bananas, vegetable oil and1 Morerice, ground beef, green bananas, vegetable oil, fresh goat cheese50 min, 5 ingredients
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Brazil Nut and Fig Torte (Raw)brazil nuts, raisins, fig, dried, pitted dates and3 Morebrazil nuts, raisins, fig, dried, pitted dates, lemon juice, lemon rind, passion fruit , pulp of15 min, 7 ingredients
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Brazil and Walnut Cakebrazil nuts, walnuts, dates, pitted, raisins and6 Morebrazil nuts, walnuts, dates, pitted, raisins, glace cherries, self raising flour, salt, caster sugar, eggs, vanilla55 min, 10 ingredients
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Brazil Nut Cakebrazil nuts, pitted prunes, coarsely chopped and7 Morebrazil nuts, pitted prunes, coarsely chopped, halved candied cherries, all purpose flour, granulated sugar, baking powder, salt, eggs at room temperature, dry sherry1 hour 20 min, 9 ingredients
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Brazil Nut Macaroonsbrazil nuts, coarsely chopped, light brown sugar and4 Morebrazil nuts, coarsely chopped, light brown sugar, dark brown sugar, egg whites, salt, vanilla extract6 ingredients
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Portuguese Rice and Salt Cod Salad (Emeril Lagasse)portuguese olive oil, chopped yellow onions, salt and13 Moreportuguese olive oil, chopped yellow onions, salt, freshly ground black pepper, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienne, cooked long-grain white rice, juice of 1 fresh lemon, drizzle of portuguese olive oil, head of iceberg lettuce, hard-boiled eggs, queen-stuffed green olives40 min, 16 ingredients
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Portuguese Pineapple Picando Burgermayonnaise, fresh orange juice, orange zest, minced garlic and9 Moremayonnaise, fresh orange juice, orange zest, minced garlic, ground sausage , portuguese chorizo, linguisa sausage, dry-cured spicy sausage, olive oil, wine , zinfandel, tomato sauce, ground sirloin, vegetable oil , for brushing grill rack, portuguese sweet rolls, toasted, cilantro leaf, pineapple, fresh25 min, 13 ingredients
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Portuguese-Style Pan-Fried Hakeripe tomatoes (12 oz), olive oil , preferably portuguese and12 Moreripe tomatoes (12 oz), olive oil , preferably portuguese, bay leaves, whole allspice berries, cracked and finely chopped, garlic, minced, green bell pepper (about 6 oz), thinly sliced, onion (about 6 oz), thinly sliced, dry white wine, black portuguese or nicoise olives, pitted and rinsed, kosher or sea salt and freshly ground black pepper, olive oil , preferably portuguese, hake fillets, trimmed , deboned and skinned; cut into 4 (6 to 8-oz) portions, kosher or sea salt freshly ground black pepper, cornmeal14 ingredients
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Brazil Nut Stickseggs, brown sugar, grated brazil nut, flour, baking powder and2 Moreeggs, brown sugar, grated brazil nut, flour, baking powder, cinnamon, salt40 min, 7 ingredients
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