219318 arroz blanco verduras white rice vegetables Recipes

vegetable oil, chopped onion, turmeric, grain white rice, water, lemongrass stalks, cut into 2-inch-long pieces, salt, green onion, chopped

water, white rice (i used uncle ben s), vegetable oil or 3 tbsp wok oil, 3 turns of the pan, eggs, beaten, garlic, chopped, fresh ginger, minced or grated, shredded carrot, red bell peppers or 1 small green bell pepper, diced, scallions , thinly sliced on an angle, frozen peas, tamari (dark aged soy sauce)

chipotle chile in adobo, chopped, fire-roasted tomatoes, undrained (1/2 of a 14 oz can), yellow onion, chopped, garlic clove, peeled and crushed, water, salt, red pepper flakes, honey, cider vinegar, jalapeno, minute white rice, vegetable oil, minced garlic cloves, chicken broth, kosher salt

white rice, uncooked, onion, chopped, butter (light, diet , fat-free), chicken broth, mixed vegetables, drained

white chocolate rice pudding with dried cranberry compote, i am sure you can do without the cranberries if you like., whole milk, grain white rice, sugar, vanilla extract, salt, egg yolks, whipping cream, good-quality white chocolate (such as lindt or baker s), chopped, grated orange peel, ground cardamom, dried cranberry compote

grain white rice, water for fluffier rice or 1 1/2 cups for firmer rice suitable for making fried rice

water, grain white rice, vegetable oil, eggs, beaten to blend, carrots, peeled , thinly sliced on diagonal, then slivered, sliced bok choy stems and leaves, fresh shiitake mushrooms, stems removed, caps sliced, snow peas, trimmed , slivered, oriental sesame oil, green onions, sliced, szechuan salt-pepper

whole chicken, cut up, onions, chopped, chicken bouillon cubes, short-grain white rice, vegetable oil (for frying ), water

vegetable oil, onion, finely chopped, turmeric, grain white rice, water, stalks lemongrass, cut into 2 inch long pieces (12 inch), salt, green onion, chopped

low sodium chicken broth, grain white rice, vegetable oil, kielbasa , halved lengthwise and thinly sliced, onion, halved and thinly sliced, green cabbage, cored and finely shredded, kosher salt & freshly ground black pepper

olive oil, onion, chopped, grain white rice, vegetable broth, water, ground pepper, ground cinnamon, ground allspice, golden raisin (sultanas), dried currant, saffron thread, pine nuts, toasted

carrot, finely chopped, yellow onion, chopped, green chilies, chopped, serrano peppers or 1 jalapeno pepper, seeded and finely chopped, garlic cloves, chopped, ground cumin, dried thyme, fresh green beans , cut into 1 inch pieces, olive oil, grain white rice, vegetable broth, salt, black beans, rinsed and drained

grain white rice, vegetable or chicken stock, water, frozen green peas, juice of 1 lemon, garlic, grated or pasted, extra-virgin olive oil, salt and pepper, basil, flat leaf parsley, tarragon, leaves stripped

water, white rice, vegetable or wok oil, 3 turns of the pan, eggs, beaten, garlic, chopped, fresh ginger, minced or grated, shredded carrots , available in pouches in produce section, a couple of handfuls, red bell pepper, diced, scallions , thinly sliced on an angle, frozen peas, tamari , dark aged soy saucebring water to a boil. add rice, reduce heat, cover and cook over medium low heat until tender, 15 to 18 minutes. spread rice out on a cookie sheet to quick cool it.

vegetable oil, raw basmati rice, salt, sweet onion, chopped, water, frozen baby peas , or fresh peas blanched 3 minutes in boiling water

vegetable oil, grain white rice, hot tap water, ears fresh corn, salt, ground cumin

grain white rice, vegetable or fat-skimmed chicken broth, cajun spice blend (see notes ), salad oil, salt