72847 apricot marmalade glazed carrots pot Recipes
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Glazed Lamb Pot Roastgarlic, leg of lamb, fresh rosemary, olive oil and12 Moregarlic, leg of lamb, fresh rosemary, olive oil, shallots, peeled, potatoes, cut into chunks, parsnips, cut into large chunks, carrots, cut into chunks, red wine, honey, soy sauce, flour, lamb stock or 2 cups beef stock, salt (to taste), pepper (to taste), fresh rosemary (to garnish )17 min, 16 ingredients
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Apricot and Pistachio Slice (Bars)dried apricot, diced, self-raising flour and8 Moredried apricot, diced, self-raising flour, mixed spice or 1 tsp pumpkin spice, pistachios, chopped (measured -kernals only. no shells), dark brown sugar, butter, melted, eggs, lightly beaten (recipe suggests usingeggs weighing 70 g each), lemon juice, vanilla essence, apricot jam , for glazing45 min, 10 ingredients
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Sausage Links with Apricot-Mustard Glazeapricot preserves, sweet-hot mustard and3 Moreapricot preserves, sweet-hot mustard, chopped fresh rosemary, vegetable oil, breakfast sausage links (such as pork links or hot and sweet links; about 20 links)5 ingredients
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Sausage Links With Apricot-Mustard Glazeapricot preserves, sweet-hot mustard and3 Moreapricot preserves, sweet-hot mustard, chopped fresh rosemary or 1/4 tsp dried rosemary, vegetable oil, breakfast sausage links , about 2018 min, 5 ingredients
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Apricot-Mustard Glazed Pork Chops (Bone-In)pork chops, olive oil, onion, cut in thin wedges and5 Morepork chops, olive oil, onion, cut in thin wedges, apricot preserves, water, honey mustard, paprika, ground nutmeg27 min, 8 ingredients
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So Easy Sticky Apricot Garlic Glazed Chickenapricot preserves, white wine vinegar, hot mustard and4 Moreapricot preserves, white wine vinegar, hot mustard, chopped fresh garlic (can use more ), seasoning salt (can use regular salt), pepper, chicken pieces (or use 2 whole s, cut-up)50 min, 7 ingredients
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Apricot BBQ Glazed Shrimpbacon, cut into 4 pieces and8 Morebacon, cut into 4 pieces, raw peeled and deveined shrimp (about 1 1/4 lb), sliced water chestnuts, drained, wooden toothpicks, barbecue sauce, apricot fruit spread, ginger, cider vinegar, dried red pepper flakes26 min, 9 ingredients
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Cornish Hens With Apricot-Mustard Glazeapricot preserves, stone ground mustard and7 Moreapricot preserves, stone ground mustard, chopped fresh flat-leaf parsley, chopped fresh mint, champagne vinegar or 2 tsp white wine vinegar, cornish hens, skinned and quartered, kosher salt, fresh ground black pepper1 hour , 9 ingredients
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