Roast Chicken with Apricot-Rosemary Glaze Recipe

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Roast Chicken with Apricot-Rosemary Glaze

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Ingredients:

Serving

1 (18 oz) jar apricot preserves
1/2 cup apricot nectar
3 tbsp white wine vinegar
6 cloves garlic, minced
5 tsp finely chopped fresh rosemary
3 (3 1/2 lb) chicken, each cut into 8 pieces,patted dry
1 cup reduced-sodium chicken broth

Directions:

Position one rack in top third and 1 rack in bottom third of oven; preheat to 450*F.
Stir preserves, nectar,vinegar, garlic and rosemary in medium saucepan over low heat until preserves melt.
Transfer 1/2 cup glaze to bowl; reserve.
Arrange chicken breasts and wings on 1 large rimmed baking sheet.
Arrange thighs and drumsticks on second rimmed sheet.
Brush chicken with 1 cup glaze; sprinkle with salt and pepper.
Roast until chicken is cooked through and glaze forms sticky coating, brushing 2 more times with remaining glaze in pan, about 1 hour.
Increase oven temperature to 500*F.
Roast until chicken begins to brown, about 10 minutes longer.
Transfer chicken to platter.
Scrape pan juices and any browned bits from baking sheets into glass measuring cup.
Spoon off fat from top of juices.
Add enough broth to juices to mesure 1 3/4 cups sauce.
Bring sauce to simmer in small saucepan over medium high heat, whisking in enough reserved glaze to flavor and thicken sauce as desired.
Serve chicken with sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	675.62 Kcal (2829 kJ)
Calories from fat	153.5 Kcal
		% Daily Value*
Total Fat	17.06g	26%
Cholesterol	32.31mg	11%
Sodium	7131.71mg	297%
Potassium	744.56mg	16%
Total Carbs	111.54g	37%
Sugars	2.86g	11%
Dietary Fiber	0.26g	1%
Protein	19.16g	38%
Vitamin C	11mg	18%
Iron	1.8mg	10%
Calcium	257.6mg	26%

Amount Per 100 g
Calories	296.89 Kcal (1243 kJ)
Calories from fat	67.45 Kcal
		% Daily Value*
Total Fat	7.49g	26%
Cholesterol	14.2mg	11%
Sodium	3133.87mg	297%
Potassium	327.18mg	16%
Total Carbs	49.01g	37%
Sugars	1.26g	11%
Dietary Fiber	0.12g	1%
Protein	8.42g	38%
Vitamin C	4.8mg	18%
Iron	0.8mg	10%
Calcium	113.2mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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