6496 apples butter flour Recipes

all-purpose flour, sugar, baking powder, ground cinnamon, salt, ground nutmeg, ground allspice, ground ginger, egg, lightly beaten, milk, vegetable oil, thick apple butter, chopped pecans, sugar

king arthur unbleached all-purpose flour, sugar, baking powder, ground cinnamon, salt, ground nutmeg, ground allspice, ground ginger, egg, lightly beaten, milk, canola oil, thick apple butter, chopped pecans, sugar

apples , pare, and slice about 1/4-1/2-inch thick, rome work great (or more, i always add more, just be careful of the boil overs), sugar, cinnamon, nutmeg (store bought or freshly grated is nice ), flour, sugar, butter, flour, salt, shortening, ice water

butter, unsalted, room temperature, sugar, brown sugar , packed, cinnamon, ground, baking soda, nutmeg, ground, egg, apple cider or 1/4 cup apple juice, flour , all-purpose, apple, peeled, cored, chopped, walnuts, chopped, apple frosting (at the end of the directions)

butter, flour, milk (whole works best for this recipe, so does using half and half butter , but 2% work), pumpkin puree, apple cider (use 1 cup low - or no-sugar apple juice with 1 cup unsweetened applesauce when cider is not in season), nutmeg , for garnishing

apples, butter, room temperature, sugar, eggs, milk, flour, baking powder, lemon zest, raisins, melted butter , for brushing apple

apples (use good , tart baking apples), sugar, cinnamon, butter, flour, baking powder, salt, butter, milk

all purpose flour, sugar, vegetable oil, apple butter, eggs, baking powder, baking soda, cinnamon, nutmeg, salt

all-purpose flour, brown sugar , packed, granulated sugar, baking powder, baking soda, salt, cinnamon, ground ginger, chopped walnuts, ground cloves (added after the fact , not in original recipe ingredients), apple butter, vegetable oil, milk, eggs

raisins, flour, sugar, baking powder, baking soda, cinnamon, nutmeg, oil, eggs, apple butter, pecans

eggs, salad oil, apple butter, sugar, pumpkin, flour, baking soda, baking powder, cinnamon, pumpkin pie spice, icing

sugar, teasp. cinnamon, teasp. nutmeg, teasp. allspice, pecans or walnuts, chopped, flour, teasp. baking powder, teasp. salt, milk, vegetable oil, egg, apple butter

apple butter, water, vegetable oil, eggs, slightly beaten, salt, baking soda, cinnamon, flour, brown sugar

all-purpose flour, all-purpose flour (about 2 1/4 cups), baking powder, baking soda, ground ginger, ground cinnamon, salt, ground allspice, low-fat buttermilk, apple butter, maple syrup, butter, softened, sugar, minced peeled fresh ginger, eggs, spread, butter, softened, maple syrup, apple butter

flour, sugar, salt, butter, flour , sifted, sugar, salt, butter, cooking apples, peeled and sliced , about 6 large (jonathan or empire), white sugar or 1/3-1/2 cup light brown sugar, ground cinnamon

butter, softened, sugar, brown sugar, egg, apple juice, flour, cinnamon, baking soda, nutmeg, apples, peeled (2 granny smiths), finely chopped, walnuts, chopped, butter, softened, powdered sugar, vanilla, apple juice

apple pudding, batter, shortening, sugar, beaten egg, milk, pastry flour, baking powder, salt, vanilla, good sized apples, peeled apples into a greased bake dish. sprinkle with cinnamon or nutmeg., cream shortening , sugar and egg together, then add milk alternately with sifted dry ingredients. add vanilla. spread over apples., sauce, brown sugar, butter, flour, vanilla, water, combine all ingredients and boil for 5 minutes. pour over batter and bake all for 35-40 minutes at 350 degrees f.