21097 applebee cheesy tortilla Recipes

boneless skinless chicken breast, cubed, minced garlic clove, campbell southwest-style pepper jack soup, water, flour tortillas, shredded cheddar cheese or 1 1/2 cups monterey jack cheese

boneless skinless chicken breast , cut into thin strips, salsa, green peppers or 1 medium red pepper, cut into strips, sliced onion, kraft shredded 2% milk reduced-fat sharp cheddar cheese, flour tortillas

frozen hash brown potatoes (can be patties), eggs, water, diced green chilies, mild cheddar cheese, shredded, salt and pepper, salsa, tortilla

chopped onion, garlic clove, minced, oil, chopped cooked chicken, chopped green chilies, chicken broth, chili powder, ground cumin, philadelphia cream cheese, flour tortillas, cubed velveeta cheese, milk, salsa

chopped green chilies, cooked shrimp, chopped fresh spinach, olive oil, shredded monterey jack pepper cheese, shredded cheddar cheese, chopped cilantro, flour tortillas (6-inch size)

boneless skinless chicken thighs, cooked and shredded, cheddar cheese, shredded, monterey jack pepper cheese, shredded, diced green chilies, sour cream, garlic powder, chili powder, onion powder, green enchilada sauce, flour tortillas, salt & pepper

canola oil, ground chicken, salsa, hot taco sauce, shredded cheese, lipton mexican rice (i use lipton taco rice), flour tortillas (soft taco size, 8 inches)

ground chicken, chunky salsa, divided, shredded cheddar cheese, divided, flour tortillas

monterey jack cheese, shredded, tortillas (flour, whole-wheat, spinach or tomato), deli ham, thinly sliced, tomato, chopped, green onions (green tops-sliced )

cheddar cheese, grated, chicken, cooked and shredded, salsa, tortillas

cream cheese, softened, shredded mozzarella cheese (4 oz), grated parmesan cheese, pizza sauce, chopped green peppers, sliced green onions, tortilla chips

chicken, cooked and chopped into bite size pieces, cream of chicken soup, tomato sauce, milk, sour cream, red chili powder, cumin, onion powder, cheese, grated (i prefer cheddar jack), corn tortillas

onion, very finely chopped, garlic clove, minced, canola oil, leftover grilled chicken (or any cooked chicken), rotel tomatoes, salt, good quality flour tortillas (about 7-8-inch diameter), half & half light cream, chicken bouillon cube (or 1/2 tsp. granules ), shredded monterey jack cheese, shredded cheddar cheese (we prefer sharp), shredded mozzarella cheese

bulk sausage (sage works best), eggs, beaten, salsa (chef s choice), shredded mexican blend cheese, flour tortillas

avocado, lime juice, minced garlic, chopped green onion, diced tomato, diced yellow onion, diced green bell pepper, salt and chili powder, olive oil, flour tortillas, shredded cheddar cheese

enchilada sauce, instant rice, uncooked, green bell pepper, cut in bite size thin strips, vegetarian refried beans, heated, flour tortillas, heated, tomato, chopped, cheddar cheese, shredded, sour cream

grated mexican melting cheese (step 2 in the instructions), corn tortillas, guajillo chili sauce ( ), white onion, cilantro

flour tortillas, warmed, blue cheese dressing or 1/2 cup ranch salad dressing, deli roast beef, chopped onion, chopped tomato, torn mixed salad greens, american cheese or 8 slices muenster cheese, salad dressing (optional)