94750 apple salad blue lagasse Recipes

apples, crumbled blue cheese, divided, quick-cooking oats, bran flakes, golden raisins, raisins, brown sugar

apples, cubed and seeded (use a good flavored apple such as pink lady, gala or fuji), sweet onion, minced (1015 or vidalia), salad oil, vinegar, salt, head lettuce (leaf lettuce or mesclun)

red apples, cored and diced, tart green apples, cored and diced, yellow apples, cored and diced, baby ruth candy bars, chopped

apple (whatever is your favorite), raisins (you could also use any dried fruits cranberry, blueberry etc.), chicken, cubed (you can use the can or just a medium chicken breast), mayonnaise (i prefer miracle whip), raspberry pecan vinaigrette (or your favorite salad dressing)

apple, carrots, jicama, mint, parsley, lime juice, apple cider vinegar

apple cider vinegar, ginger (grated peeled fresh ), dijon mustard, honey, garlic (minced ), extra-virgin olive oil, kosher salt, ground black pepper, red cabbage (packed shredded ), napa cabbage (packed shredded ), granny smith apple (thinly sliced ), lemon juice (fresh ), golden raisin, (plumped in hot water ), sunflower seeds (toasted unsalted )

apple cider vinegar, dijon mustard, minced shallot, sugar, canola oil, heads of belgian endive , halved lengthwise, cut crosswise into 1/2-inch pieces, torn escarole leaves, fuji or braeburn apple, cored, cut into 6 wedges, thinly sliced crosswise

apple cider vinegar, garlic, minced (1/2 tsp.), grated carrots (about 3 small carrots), red apple, diced (i added more ), sliced green onion, chopped fresh parsley, chopped dried cranberries, agave nectar (may sub honey), olive oil (use a nice, full bodied oil), baby spinach leaves

unsalted butter, peeled cored, small diced apples, half-and-half, blue cheese, crumbled, salt , to taste, fresh ground white pepper , to taste

refrigerated breadstick dough, loosely packed fresh spinach, rome apples, crumbled blue cheese

apple rum (recommended : bacardi big apple rum), green apple liqueur (recommended : sour apple pucker), simple syrup, fresh lemon juice, ice cubes, green apple, to garnish

apple cider vinegar, ketchup, dark brown sugar, yellow mustard, syrup or molasses (recommended: steen s), salt, crushed red pepper flakes, pork tenderloins, salt and freshly ground pepper, mayonnaise, onion, chopped, lemon, juiced, chopped garlic, chopped cilantro leaves, red potatoes , boiled until tender, bacon , cooked until crispy and drained, salt and pepper, chopped chives or green onions, for garnish

cream cheese, softened, apple jelly, blue cheese, crumbled, dried cranberries, heads belgian endive, pecan pieces, toasted and finely chopped

apples (i use granny smiths), plain greek yogurt, stevia artificial sweetener (1 single serve packet), raspberry extract, chopped walnuts, dark chocolate, chopped

olive oil, spanish onion, coarsely chopped, grated fresh ginger, apple cider, brown sugar, honey, olive oil, freshly ground black pepper, garlic, mashed, fresh marjoram, halibut fillets, salt, red onion, thickly sliced, tart apples, cored and cut into 1/8-inch slices, olive oil, lentils, fresh marjoram, garlic, mashed, shallot, minced, salt and freshly ground pepper, chicken stock, water, extra virgin olive oil

salad, mixed greens (i like the bagged kind. whatever s on sale ), red onion thinly sliced into inch pieces, apple or pear of choice, quartered, then sliced thinly, asiago cheese (or other hard cheese of choice), shaved, dressing, lemon, olive oil, fresh thyme, salt/pepper to taste

apple cider, cider vinegar, fresh lemon juice, dijon-style mustard, minced shallot, worcestershire sauce, dried thyme, crumbled, vegetable oil, red delicious apples, belgian endives, 2 inches cut from the tips and reserved for garnish and the remainder cut crosswise into 1/2-inch-thick slices, loosely packed watercress sprigs, rinsed and spun dry, crumbled sliced almonds

apple juice, fresh lemon juice, olive oil, caraway seeds, lightly crushed, head savoy cabbage, cored and very thinly sliced (4 cups), carrots , very thinly julienned (2 cups), granny smith apple, quartered, cored , and sliced crosswise 1/8 inch thick, fresh parsley leaves (preferably flat-leaf )