153587 antoine bouterin french chicken parchment with thyme Recipes

whole roasting chickens, giblets removed and discarded, wings tucked under back, kosher salt (use 1/2 the salt for a kosher chicken) or 1 tsp table salt (use 1/2 the salt for a kosher chicken), ground black pepper, olive oil, onion, chopped medium (about 1/2 cup), celery rib, chopped medium (about 1/4 cup), garlic cloves, peeled and trimmed, bay leaf, fresh rosemary sprig (optional), lemon juice

olive oil flavored cooking spray, coarsely chopped onions (a sweet onion such as vidalia or oso sweet would be especially good), boneless skinless chicken thighs or 4 (6 oz) boneless skinless chicken breasts, dry white wine, fat-free chicken broth, catsup, balsamic vinegar, minced fresh tarragon or 1 tsp dried tarragon, salt, crushed red pepper flakes, black pepper

dried navy beans , soaked overnight and drained, water, boneless skinless chicken breast halves, cut in chunks, canned tomatoes, celery, thinly sliced, diced carrot, chopped onion, garlic powder, bay leaf, dried basil, crushed, sage, powdered, paprika, dried oregano, crushed, chicken bouillon granule

beef stock or 1 liter chicken stock, chicken breasts, white asparagus (chopped in 1inch pieces), champignon mushrooms, sliced, capers, lemon juice, egg yolk, beaten with some water, flour, margarine, salt and pepper, to season roux

salt, divided, paprika, worcestershire sauce, dried thyme, freshly ground black pepper, skinless, boneless chicken thighs, sliced red potatoes (about 1 lb), chopped green bell pepper, chopped onion, olive oil, garlic clove, finely chopped, fat-free , less-sodium chicken broth, thyme sprigs (optional)

chicken breasts (bone-in, skin-on ), salt, divided, pepper, divided, dried thyme, divided, butter, onion, finely chopped, dry white wine or 15 ml wine vinegar, real whipping cream, liquid honey

corn oil, chicken thighs, skin and fat removed (about 8), onion, peeled and thinly sliced (resulting to 4 cups), garlic, peeled and thinly sliced, dry white wine, chopped fresh cilantro (coriander or chinese parsley), salt, fresh ground black pepper

dried thyme, whole skinless chicken breasts, with bone, orange juice, balsamic vinegar

boneless skinless chicken breast halves (about 6), diced tomatoes, undrained, cannellini beans, rinsed and drained, yellow bell pepper, chopped coarsely, balsamic vinegar, dried oregano, garlic, minced, dried basil, salt, black pepper, olive oil, parsley, chopped

boneless skinless chicken breasts, salt, divided, pepper, divided, onion, chopped, fresh thyme, dry white wine, divided, real whipping cream, liquid honey

parsley, chopped, fresh, chicken breasts, chopped shallots, fresh thyme, chopped or 1 tsp dried thyme, vegetable oil, salt, egg whites, red pepper, chopped

olive oil, chicken thighs, chicken legs, essence , recipe follows, salt, white pepper, andouille sausage, chopped into 1/2-inch pieces, chopped onion, chopped green bell peppers, chopped celery, minced garlic, white beans , soaked overnight, chicken stock, thyme, bay leaf, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

skinless chicken thighs, onion, minced, chicken broth, dry sherry, nutmeg, cayenne pepper, salt and pepper, parsley, minced, skim milk, flour

unbaked pie shell, shredded mozzarella cheese, chopped cooked chicken, all-purpose flour, sliced black olives (plus more for garnish), butter, onions, peeled & sliced into thin rings (save 4 center slices for garnish), granulated sugar, salt, black pepper, chicken broth, lemon juice, parsley sprig

chicken thigh fillets, skinned and all visible fat removed, flour, olive oil flavored cooking spray, chicken stock, dry white wine, garlic clove, chopped, red onion, chopped, fresh thyme, chopped, halved pitted green olives, lemon, sliced

chicken breast fillets, skinless, brandy, garlic cloves, crushed, streaky bacon , cut into strips, onion, sliced, chestnut mushrooms, sliced, sunflower oil, butter, flour, red wine (ideally claret), chicken stock, tomato paste, soy sauce, red currant jelly, salt & freshly ground black pepper, thyme, chopped, parsley, chopped

whole chicken, kosher salt and freshly ground black pepper, extra-virgin olive oil, onion, chopped, rib celery and green tops, chopped, carrot, peeled and chopped, head garlic, cloves peeled and sliced, fresh rosemary, fresh bay leaf, starchy potatoes, peeled and chunked, turnip, trimmed and chunked or 2 parsnips, peeled and sliced, milk or chicken stock, warmed, ripe camembert or 1 small individual wheel, freshly grated nutmeg, green beans, trimmed, butter, dry white wine (about 1 cup), juice of 1 lemon

skinless, boneless chicken breast halves, salt, freshly ground black pepper, canola oil, dry white wine, fat-free , less-sodium chicken broth, thyme sprigs, soft (log-style ) goat cheese, fresh thyme leaves