French Chicken Thighs in Cilantro Sauce Recipe

Posted by
Rate It!
French Chicken Thighs in Cilantro Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oil on large nonstick frying pan.
  2. Add thighs in one layer and saute them over medium to high heat for 4 minutes on each side, until nicely browned.
  3. Remove the chicken to a platter.
  4. Add the onions to the drippings in the skillet.
  5. Saute for 1 minute.
  6. Stir in the garlic, wine, and cilantro stems and saute for 10 seconds longer.
  7. Return chicken to frying pan, add salt and pepper, and bring surrounding liquid to a boil.
  8. Cover the pan, reduce heat, and bring to a slow boil for 15 minutes.
  9. Stir in cilantro leaves.
  10. Serve 2 chicken thighs per person.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2123.46 Kcal (8891 kJ)
Calories from fat 2056.57 Kcal
% Daily Value*
Total Fat 228.51g 352%
Cholesterol 192.74mg 64%
Sodium 296.69mg 12%
Potassium 173.59mg 4%
Total Carbs 10.7g 4%
Sugars 3.76g 15%
Dietary Fiber 1.9g 8%
Protein 1.24g 2%
Vitamin C 7.8mg 13%
Iron 0.2mg 1%
Calcium 34.6mg 3%
Amount Per 100 g
Calories 606.69 Kcal (2540 kJ)
Calories from fat 587.58 Kcal
% Daily Value*
Total Fat 65.29g 352%
Cholesterol 55.07mg 64%
Sodium 84.77mg 12%
Potassium 49.6mg 4%
Total Carbs 3.06g 4%
Sugars 1.07g 15%
Dietary Fiber 0.54g 8%
Protein 0.35g 2%
Vitamin C 2.2mg 13%
Calcium 9.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 61.1
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top