67581 angel pasta spinach peas feta Recipes

sheet pepperidge farm puff pastry, olive oil, onion, chopped, frozen chopped spinach, thawed and squeezed dry, crumbled feta cheese (plain or flavored ), ground black pepper

eggs, beaten, garlic, minced, feta cheese, frozen chopped spinach, thawed and squeezed dry, ground turkey

olive oil, chopped onion, garlic, crushed, fresh spinach, remove stems and chop, feta cheese, dried basil leaves, chicken breasts, skinned, split and boned, stewed tomatoes

olive oil, onion, chopped, spinach, salt, black pepper, feta, reduced fat, balsamic vinegar

plain nonfat yogurt, garlic clove, minced, cayenne pepper, coarsely chopped english hothouse cucumber, chopped drained oil-packed sun-dried tomatoes, chopped green onion, chopped fresh mint, red wine vinegar, olive oil, baby spinach, crumbled feta cheese (about 3 oz), pita breads , cut crosswise in half

eggs, frozen chopped spinach, thawed, squeezed dry, crumbled feta cheese (about 3 oz), chopped fresh mint, garlic cloves, chopped, pepper, tube refrigerated pizza dough

olive oil, divided, onion, chopped, spinach, fresh, lemon , zest of, feta cheese, crumbled, table salt, divided, black pepper, divided, boneless skinless chicken breast

butter, onion, chopped, all-purpose flour, salt, pepper, skim milk, grain rice, cooked, feta cheese, crumbled, egg, lightly beaten, egg whites, frozen chopped spinach, thawed and drained, olive oil flavored cooking spray, parmesan cheese, grated

frozen spinach, thawed, feta cheese (fat-reduced is fine ), flour, baking powder, salt, eggs, beaten, olive oil, milk

spinach (200g, do not use chard) or 7 oz baby leaves (200g, do not use chard), feta cheese (200 g, blotted dry if in brine), green onion, chopped (125 ml, spring onion, or shallots), heavy cream (125 ml, i used a thick creme fraiche, or use sour cream or use greek yoghurt), eggs , largest size, tabasco sauce (5 ml, or use any hot sauce), nutmeg, ground (optional)

refrigerated pizza crust (i always use ladypit s oops, it s a fat free pizza crust), olive oil, onion, garlic cloves, spinach, lemon juice, feta cheese, crumbled (i highly recommend sundried tomato and basil flavored!), pine nuts, dried oregano, salt, ground cayenne pepper

onion, chopped, oil, frozen spinach, chopped, well drained, salt, dill, feta cheese, crumbled, cottage cheese, eggs, beaten, cream (half and half), deep dish pie shell (9-inch)

frozen spinach, thawed and drained, feta cheese, crumbled, ricotta cheese, egg, butter, onion, finely chopped or grated, fresh mint, chopped, fresh parsley, chopped, sheets puff pastry, milk

frozen spinach, cottage cheese, feta cheese, crumbled, toasted pine nuts, egg, garlic cloves, crushed, nutmeg, salt and pepper, sheets phyllo pastry, melted butter

butter, spinach, washed and stalks removed, chicken stock, garlic, ground nutmeg, origanum, flour, salt, ground pepper, feta cheese, cream (optional) or 100 ml plain low-fat yogurt (optional)

egg whites, egg, frozen spinach, tomato, feta cheese, olive oil

extra-virgin olive oil, fresh lemon juice, minced garlic, chopped marjoram or oregano, eggplant, trimmed and cut into 8 (1-inch-thick ) rounds, baby spinach, crumbled feta (1/4 lb), pine nuts (1 oz), lightly toasted