49 angel heart Recipes

angel hair pasta, marinated artichoke hearts, chopped, cooked shelled shrimp, diced, tomato, cored and chopped, olive oil, feta cheese, garlic, minced, chopped parsley (italian ), crushed red pepper flakes

noodles , cooked in boiling salted water (i use angel hair), boneless skinless chicken breasts, roma tomatoes, cored and chopped, fresh garlic cloves, minced, artichoke hearts (i used plain, not marinated), extra virgin olive oil, sugar, salt and pepper, flour, mozzarella cheese, shredded, leaves fresh basil, chopped

olive oil, angel hair pasta, onion, peeled and chopped, garlic cloves, peeled and minced, ground turmeric, fat-free chicken broth, canned diced tomatoes, frozen artichoke hearts, thawed, clam, in shells small, scrubbed, shrimp, peeled, deveined and rinsed, halibut, skinned, rinsed and cut in 1/2 inch chunks, frozen peas, salt, lemon wedge

quartered artichoke hearts, black olives, petite diced tomatoes, onion, chopped, garlic cloves, crushed, chicken broth, basil, angel hair pasta, cooked, olive oil, feta cheese, crumbled

artichoke hearts (6- to 8-count), drained, egg whites, eggs, grated parmesan cheese, dry breadcrumbs, pepper, all-purpose flour, hot cooked angel hair (about 16 oz uncooked pasta), bottled marinara sauce, chopped fresh flat-leaf parsley

olive oil, minced garlic, uncooked medium shrimp, peeled, deveined, drained canned artichoke hearts, chopped, crumbled feta cheese, chopped seeded tomatoes, fresh lemon juice, chopped fresh parsley, chopped fresh oregano or 1 1/2 tsp dried, angel hair pasta or linguine

olive oil, minced garlic, uncooked peeled and deveined medium shrimp, drained canned artichoke hearts, chopped, crumbled feta cheese, chopped tomato, fresh lemon juice, chopped fresh parsley, dried oregano, salt and pepper, angel hair pasta, cooked and drained

olive oil, boneless skinless chicken breast, sliced diagonally, sun-dried tomatoes , julienned, garlic, minced, angel hair pasta, fresh basil, water-packed artichoke hearts, quartered and drained, kalamata olive, pitted (1/4 lb), feta cheese, crumbled, heavy cream, salt and pepper, to taste

olive oil, roasted garlic cloves, chopped fine, uncooked medium shrimp, peeled, and deveined, baby spinach, chopped, canned artichoke hearts, drained, and chopped, feta cheese, crumbled into small pieces, roma tomatoes, chopped into small cubes, kalamata olives, cut into small pieces, fresh lemon , juice of, oregano, angel hair pasta or 1 1/2 lbs thin spaghetti, fresh parsley, to garnish

pasta (angel hair, spaghetti, vermicelli, or fettuccine), wine, shrimp, salt, julienned sun-dried tomato packed in oil, drained (optional), marinated artichoke hearts, chopped, minced shallots, heavy cream, cayenne pepper (add more to taste), grated asiago cheese, chopped fresh parsley

chicken breast halves, low sodium chicken broth, heavy cream, frozen artichoke hearts, thawed, angel hair pasta, salt and pepper, chopped fresh parsley, grated parmesan cheese

butter or margarine, granulated sugar, ricotta cheese, egg, lemon extract, all-purpose flour, baking powder, baking soda, salt, powdered sugar, milk

angel hair pasta or 1 lb spaghettini pasta, olive oil, links artichoke and garlic sausage, chopped, garlic clove, chopped, artichoke heart, drained and quartered, not the marinated kind, hot pepper flakes, chicken stock, white wine, butter, parmesan cheese, grated, salt (to taste), pepper (to taste)

veal leg cutlets, all-purpose flour, black pepper, vegetable oil, divided, garlic clove, minced, dry white wine, chopped seeded plum tomato (about 4), pitted greek or kalamata olives, chopped, marinated artichoke hearts, drained and chopped, hot cooked angel hair (about 4 oz uncooked pasta), thyme sprigs (optional)

boneless, skinless chicken cutlets, italian bread crumbs, fresh parsley, artichoke hearts, capers, olive oil, spoonful garlic, angel hair pasta, fresh lemon , cut into decorative slices

half-and-half, cream cheese, softened, feta cheese, parmesan cheese, garlic cloves, diced, basil, fresh coarse ground black pepper, oregano, sliced mushrooms, and stems, artichoke hearts, quartered & drained, angel hair pasta, cooked

shrimp (5-6 per person ), sea scallops (5-6 per person ), olive oil, butter, garlic (assumed minced), green onion (whites only ), pinot grigio wine, fresh lemon juice, diced roma tomato , lightly salted, green onion (whites only ), artichoke heart, fresh basil, fresh parmigiano-reggiano cheese, fresh romano cheese, fresh steamed spinach, italian parsley, pancetta , fried crisp, angel hair pasta, for 4 cooked