287775 andreas viestad onion pie with jarlsberg and thyme Recipes

deep dish pie shells, sweet onions, chopped, butter, bacon, fried and crumbled, sour cream, eggs, all-purpose flour, milk, tomato

onion, sliced, canola oil, king arthur unbleached all-purpose flour, ground allspice, salt, pepper, ground ginger, beef top round steak, cut into 1-inch cubes, boiling water, diced peeled potatoes, diced carrots, frozen peas, pie pastry (9 to 10 inches)

olive oil, onion, sliced, fresh thyme leaves, bay leaf, coarsely chopped mushroom, all-purpose flour, vegetarian port wine or 1/2 cup other vegetarian wine, vegetable stock, dark soy sauce or 2 tbsp braggs liquid aminos

sliced onions, bacon drippings, sour cream, eggs, slightly beaten, salt and pepper, chopped chives, in.baked pastry shell, caraway seed, fried crisp bacon, crumbled

salt, sugar, dried basil, garlic powder, ground ginger, ground cumin, onion powder, dried thyme, cayenne, white pepper, allspice, ground cardamom, ground dill seed, ground nutmeg, black pepper, ground sage, flour, chicken pieces, vegetable oil, chopped onions, in all, minced fresh ginger, chicken stock, in all

biscuit mix, sage, salt, milk, sliced onions, oil, salt, egg, half-and-half cream

saltine crackers, crushed, butter, melted, yellow onions, sliced thin, shredded cheddar cheese, milk, scalded, eggs, beaten, salt, pepper

onion, sliced thin, pizza dough (enough for 1 pizza), grated nippy cheddar cheese, drained yogurt or 1/2 cup pureed cottage cheese, plum tomato, sliced, nicoise olive, pitted

pie pastry, bacon, chopped sweet onions, shredded jack cheese, eggs, evaporated milk, salt, paprika, few shakes of hot sauce (optional to you not me)

vildal or large sweet yellow onions, black olives no pitts, lg 28 oz can plum tomatoes, grated parmagano chesse, quarters can of flat anchovies, salt and pepper to taste, your favorite pie crust

sliced vidalia onions, butter, eggs, beaten, sour cream, each of: salt, pepper, garlic and tabasco, grated gruyere cheese, pie crust (i usually use the refrigerated crusts), fresh grated parmesan cheese

uncooked pie crust, onions peeled and sliced, butter, eggs, heavy cream

crushed saltine crackers, melted butter or 1/4 cup margarine, divided, sliced yellow onions (texas 1015 or other sweet onion preferred), milk, scalded, eggs, beaten, shredded sharp cheddar cheese, salt, pepper

onion, thinly sliced, canadian bacon, diced, olive oil, eggs or 1 cup egg substitute, sour cream, nutmeg, salt and pepper, sheet frozen puff pastry, thawed

onion, halved, rich chicken broth, celery rib, coarsley chopped (including leaves), carrot, peeled & coarsley chopped, turnip, peeled & coarsley chopped, parsley (with stems ), bay leaf, chicken, whole chicken breast, on the bone, flour, sweet paprika, salt, pepper, butter, white pearl onion, peeled, dried thyme, sugar snap pea, heavy cream

onions, beef stewing beef, cut into 3 cm cubes (1 inch), harissa, plain flour, tomato paste, dry red wine, beef stock, bay leaves, cinnamon stick, pitted kalamata olive, sun-dried tomato, fresh mint, sheets frozen butter puff pastry , thawed before using, lightly packed brown sugar (40g), egg, beaten

leek, sliced, ham, cubed, creme fraiche or 500 g sour cream, eggs, onion soup mix, puff pastry, thawed

onions, onion, unsalted butter, thyme, bay leaf, salt and pepper, breadcrumbs, grated cheese, unsalted butter, flour, water (onion cooking and milk to complete)