1729 and with pecan red Recipes

  • Blue Cheese Canapes with Pecans and Grapes
    pecan halves (1 oz), unsalted butter, salt and
    4 More
    pecan halves (1 oz), unsalted butter, salt, firm blue cheese, crumbled (3/4 cup), plain crackers such as melba toasts, fresh flat-leaf parsley leaves, red seedless grapes , halved lengthwise
    7 ingredients
  • Spinach, Toffee Pecan and Goat Cheese Salad
    pecans, toasted (70 g), granulated sugar, water and
    8 More
    pecans, toasted (70 g), granulated sugar, water, baby spinach leaves (225g), goat cheese, coarsely crumbled (125g), dried cranberries (60 g), olive oil, red wine vinegar, maple syrup, grainy mustard, salt
    20 min, 11 ingredients
  • Pecan Crusted Chicken With Blackberry Wine Sauce
    boneless chicken breasts , about 5 oz each and
    9 More
    boneless chicken breasts , about 5 oz each, salt and pepper, to taste, half-and-half cream, egg, beaten, ground pecans, breadcrumbs, flour, vegetable oil, blackberry preserves, seedless, red wine
    30 min, 10 ingredients
  • Arugula Salad With Pomegranate and Toasted Pecans
    red wine vinegar, aged balsamic vinegar and
    7 More
    red wine vinegar, aged balsamic vinegar, aged balsamic vinegar, kosher salt, fresh ground pepper, extra virgin olive oil, arugula, rinsed well and thick stems removed, pecans, toasted and roughly chopped, pomegranate seeds , from 1 medium pomegranate
    5 min, 9 ingredients
  • Pecan Crusted Chicken Salad With Honey Mustard Dressing
    boneless skinless chicken breast halves, egg whites and
    19 More
    boneless skinless chicken breast halves, egg whites, cornstarch, lemon juice, pecans, finely chopped, dried oregano, dried thyme, paprika, cayenne pepper, extra virgin olive oil, honey, dijon mustard, extra virgin olive oil, shallot, minced, apple cider vinegar, lemon , juice of, kosher salt, fresh ground black pepper, mixed arugula or 8 cups radicchio or 8 cups curly endive lettuce or 8 cups romaine lettuce, mild goat cheese, crumbled, red onion, thinly sliced
    1 hour , 21 ingredients
  • Mixed Lettuces With Strawberries, Goat Cheese and Pecans
    red wine vinegar, fresh lemon juice, granulated sugar and
    8 More
    red wine vinegar, fresh lemon juice, granulated sugar, canola oil (not olive oil for it overpowers) or 5 tbsp mild vegetable oil (not olive oil for it overpowers), kosher salt & freshly ground black pepper, dole mediterranean salad blend or 1 (8 oz) bag fresh baby spinach leaves, fresh strawberries, hulled and thinly sliced, sliced green onion, pecans, broken, crumbled goat cheese, kosher salt & freshly ground black pepper
    15 min, 11 ingredients
  • Baked Sweet Potatoes Stuffed with Cranberries, Pears, and Pecans
    red-skinned sweet potatoes (yams), scrubbed and
    8 More
    red-skinned sweet potatoes (yams), scrubbed, dried cranberries, butter, firm but ripe pears, peeled, cored, cut into 1/2-inch cubes, pecans, coarsely chopped, minced peeled fresh ginger, golden brown sugar, balsamic vinegar, salt
    9 ingredients
  • Red Alert Summer Slaw
    head red cabbage, shredded, red onion, chopped and
    8 More
    head red cabbage, shredded, red onion, chopped, oranges, peeled and chunked, chopped pecans, olive oil, mayonnaise, orange juice, honey, pepper, salt
    15 min, 10 ingredients
  • Pecan Crusted Mozzarella (Emeril Lagasse) Pecan Crusted Mozzarella (Emeril Lagasse)
    roasted pecans, flour, eggs beaten , plus 2 tbsp milk and
    19 More
    roasted pecans, flour, eggs beaten , plus 2 tbsp milk, fresh mozzarella, salt and white pepper, olive oil, yellow onion , julienne, red onion , julienne, minced shallots, minced garlic, rice wine vinegar, honey, fresh spinach, stemmed and cleaned, black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    45 min, 22 ingredients
  • Warm Spinach Salad With Bacontomatoes And Pecans Warm Spinach Salad With Bacontomatoes And Pecans
    pecan halves, bacon,cut in 1 pieces and
    5 More
    pecan halves, bacon,cut in 1 pieces, red onion,halved and thinly sliced, white wine vinegar, sugar, total) flat-leaf spinach,trimmed,cleaned and dried, coarse salt and pepper
    20 min, 7 ingredients
  • Arugula Salad with Pomegranate and Toasted Pecans Arugula Salad with Pomegranate and Toasted Pecans
    red wine vinegar, aged balsamic vinegar, kosher salt and
    5 More
    red wine vinegar, aged balsamic vinegar, kosher salt, freshly ground pepper, extra virgin olive oil, arugula, rinsed well and thick stems removed, pecans, toasted and roughly chopped, pomegranate seeds , from 1 medium pomegranate
    8 ingredients
  • Whipped Sweet Potatoes with Brown Sugar-Pecan Topping Whipped Sweet Potatoes with Brown Sugar-Pecan Topping
    red-skinned sweet potatoes (yams; about 2 large), peeled ... and
    9 More
    red-skinned sweet potatoes (yams; about 2 large), peeled , cut into 1-inch pieces, unsalted butter, room temperature, egg, sugar, pumpkin pie spice, salt, cornflakes, crushed, brown sugar, chopped pecans, unsalted butter, melted
    10 ingredients
  • Whipped Sweet Potatoes With Brown Sugar-Pecan Topping Whipped Sweet Potatoes With Brown Sugar-Pecan Topping
    red-skinned sweet potatoes, peeled , cut into 1-inch piec... and
    9 More
    red-skinned sweet potatoes, peeled , cut into 1-inch pieces (yams, about 2 large), unsalted butter, room temperature, egg, sugar, pumpkin pie spice, salt, corn flakes, crushed, brown sugar, chopped pecans, unsalted butter, melted
    50 min, 10 ingredients
  • Pecan Crusted Fried Brie with Raspberry Sauce (Paula Deen) Pecan Crusted Fried Brie with Raspberry Sauce (Paula Deen)
    eggs, beaten, chopped pecans, panko and
    7 More
    eggs, beaten, chopped pecans, panko, two 7.7-oz brie rounds, well chilled, vegetable oil, for frying, raspberry sauce , recipe follows, raspberry preserves, lemon zest, splash rice wine vinegar, red pepper flakes
    20 min, 10 ingredients
  • Pecan-Encrusted Chicken Fingers with Honey-Mustard Dipping Sauce Pecan-Encrusted Chicken Fingers with Honey-Mustard Dipping Sauce
    cornstarch, lemon juice, egg white, fresh breadcrumbs and
    11 More
    cornstarch, lemon juice, egg white, fresh breadcrumbs, very finely chopped pecans, salt, dried oregano, dried thyme, paprika, ground red pepper, ground black pepper, chicken breast tenders, stone-ground mustard, honey
    42 min, 15 ingredients
  • Pecan Crusted Chicken over Field Greens with Caramel Citrus Vinaigrette Pecan Crusted Chicken over Field Greens with Caramel Citrus Vinaigrette
    chicken breast, lowfat buttermilk, crushed pecan pieces and
    18 More
    chicken breast, lowfat buttermilk, crushed pecan pieces, salt, black pepper, sugar, ground cinnamon, oil, heart romaine, head frissee, head boston lettuce, head red leaf lettuce, roma tomatoes sliced, carrot, peeled and shredded, caramel sauce, water, lime juice, lemon juice, olive oil, lime , zested, optional, salt and freshly ground black pepper
    45 min, 21 ingredients
  • Pecan-Crusted Pork Tenderloin Crostini with Strawberry Balsamic Sauce (Paula Deen) Pecan-Crusted Pork Tenderloin Crostini with Strawberry Balsamic Sauce (Paula Deen)
    ground pecans, bread crumbs, brown sugar, salt, pepper and
    18 More
    ground pecans, bread crumbs, brown sugar, salt, pepper, ground red pepper flakes, eggs, pork tenderloins, trimmed, toasted french bread rounds, baby arugula leaves, herbed cream cheese spread , recipe follows, balsamic strawberry sauce , recipe follows, fresh thyme leaves for garnish , optional, cream cheese, softened, mayonnaise, minced fresh thyme leaves, minced fresh chives, salt and freshly ground black pepper, chopped fresh strawberries (about 1 lb), sugar, balsamic vinegar, cornstarch, chicken broth
    50 min, 23 ingredients
  • Red Pepper Romesco Red Pepper Romesco
    chopped pecans, garlic cloves and
    6 More
    chopped pecans, garlic cloves, ancho chile, seeded and coarsely chopped, roasted red bell peppers, drained, red wine vinegar, fresh flat-leaf parsley, salt, olive oil
    10 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top