1933 aloo mutter indian Recipes

potatoes, milk, sugar, ghee, saffron, chopped cashew nuts, cardamom powder

olive oil, onion, chopped, fresh coriander, chopped, green chili peppers, minced (according to taste), cauliflower, cut into chunks, potatoes, cut into chunks, canned tomatoes, cumin seed, sea salt, garlic cloves, minced, fresh ginger, peeled and grated, turmeric, flax seeds, ground, garam masala, water

oil, onion, finely chopped, cinnamon sticks, 2-inch long broken into pieces, fresh gingerroot, peeled and chopped, turmeric, ground cumin, chili powder, fresh ground black pepper, potato, peeled and cut into 1-inch cubes, fresh green chilies, whole, tomato puree, salt, warm water, frozen peas, chopped coriander leaves (optional)

boiled potatoes : 150 g, salt : 02 g, ground black pepper : 01 g, corn flour : 10 g, roast chick pea flour : 10 g, green peas cooked or frozen peas defrosted : 100 g, bengali gram lentil : 50 g, scrapped and minced ginger : 15 g, garam masala : 01 g, salt : 05 g, fresh green chili : 01 g, coarsely ground dry-roasted cumin seeds : 01 g, oil for pan-frying : 50 ml, tamarind : 50 g, jiggery grated : 75 g, roasted cumin powder : 01 g, red chili powder : 01 g, salt : 02 g, black salt : 01 g, mix spices : 05 g, coriander (cilantro) chopped : 100 g, mint : 50 g, yogurt : 50 g, green chilies : 01 g, onion : 25 g, lemon juice : 10 ml, sugar : 01 g, dry mango powder : 01 g, garlic : 01 g, salt : 02 g

boiled potatoes, chopped onions, half a bowel green peas, spoon garlic paste, chopped green chillies, jeera/ cumin seeds, salt to taste, red chilly powder, oil to fry

potatoes, yogurt, cumin seeds, red chilli powder, salt to taste, chopped coriander leaves, green chilli, chopped finely

red bell peppers, chopped, sweet onion, peeled and chopped, white wine vinegar, white sugar, crushed red pepper flakes

butter, sugar, eggs, cold coffee, baking cocoa, flour, baking soda, salt, boiling water, sugar, butter, milk, baking cocoa, salt, egg

skinless chicken, potatoes (peeled and cut into big cubes ), onion, sliced, tomato, chopped, garlic cloves (peeled ), gingerroot, minced, garam masala, cumin powder, coriander powder, chili powder, turmeric powder, water (for gravy), salt, oil

potatoes, boiled peeled and well mashed, whole wheat flour, coriander powder, cumin powder, cumin seed, turmeric, red chili powder, salt, chopped coriander leaves, gingerroot (grated fine ), oil, water, to mix

boiled potatoes, onion, chopped finely, dried garlic, ginger, finely chopped, dhania patta, finely chopped, jeera powder, oil (mustard preferably), salt, dried red chilies

potatoes, vegetable oil, onion, finely chopped, green chili, finely chopped, chili powder, garam masala, turmeric, fresh coriander, finely chopped, lemon , juice of, chickpea flour, turmeric, bicarbonate of soda, salt, water

potatoes, sized chopped onion, chilly.. or more, tomato or some fine juliens of raw mango, fine chopped ginger, chat masala powder, lemon juice, red chilly powder, coriander chutney/ if you can find an indian store try imli chutney, some sugar and salt according to taste, some pomegranate to garnish and peanuts, fresh finely chopped coriander/mint

potato, salt, onion diced, handfull of caulliflower, handfull of bacon bits (cooked ), ginger paste, garlic paste, oil (olive), tumeric power, coriander leaf (ground up dry ), cumin powerder, chilli poweder, bhancha char spices (malsala)

oil ( vegetable or olive, onion- cut into thin slices and each slice cut in half crosswise, cumin seeds ( i used 1 tsp cumin), turmeric, paprika, salt, whole tomatoes and liquid, chopped, lge cauliflower, broken into 1 pieces, water, garam masala

potatoes, turmeric powder, red chilli powder, salt to taste, suggested garnish, some sesame seeds .., white dill seeds

mustard oil (canola may be substituted), fenugreek seeds, onions, coarsely chopped, yellow potatoes, cut into 3/4 cubes, eggplants, cut into 1 cubes, garlic paste (about 6 cloves), coriander powder, turmeric powder, red chili powder, tomatoes, finely diced, water, salt or to taste