133276 algerian broad feeves sauce Recipes
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beef oxtail , cut into pieces, onion, chopped and14 Morebeef oxtail , cut into pieces, onion, chopped, green onion, thinly sliced, garlic, minced, minced fresh ginger root, scotch bonnet chile pepper, chopped, soy sauce, fresh thyme, chopped, salt, black pepper, vegetable oil, water, canned fava beans, drained, whole allspice berries, cornstarch, water1 hour 15 min, 16 ingredients
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Barley Sweet Potato & Broad Bean Pilaf
olive oil, brown onion, chopped and9 Moreolive oil, brown onion, chopped, celery ribs, with leafy tops attached chopped, garlic clove, crushed, pearl barley, water, vegetables or 3 tsp chicken stock powder, sweet potato, peeled cut into 1cm dice (kumara), frozen broad beans, thawed, chopped fresh coriander leaves, and stems, salt & ground black pepper, to taste1 hour 10 min, 11 ingredients -
Ibtisam's Broad Beans
young fresh broad beans, in their pods, plain yogurt, salt and2 Moreyoung fresh broad beans, in their pods, plain yogurt, salt, paprika, fresh mint leaves45 min, 5 ingredients -
Warm Salad of Asparagus and Broad Beans
salad 1 kg broad bean , podded, asparagus, ends trimmed and5 Moresalad 1 kg broad bean , podded, asparagus, ends trimmed, buckwheat mixed sprouts, trimmed (see note ), sauvignon blanc wine, white sugar, spring onions, white part only , thinly sliced lengthways, extra-virgin olive oil25 min, 7 ingredients -
Pork and Broad Beans
boneless pork, flour, paprika, sage leaves, shredded and7 Moreboneless pork, flour, paprika, sage leaves, shredded, salt and pepper, rosemary sprig, onions, chopped, stalk celery, chopped, olive oil, chicken stock, broad bean2 hour 20 min, 11 ingredients -
Slow Roasted Lamb With Broad Bean Pilaff from Olive Magazine Apr
lamb shanks, yogurt, turmeric, ground cumin and8 Morelamb shanks, yogurt, turmeric, ground cumin, ground coriander, cinnamon, basmati rice, vegetable stock, dill (fresh chopped ), parsley (fresh chopped ), mint (fresh chopped ), broad beans (cooked )3 hour , 12 ingredients -
Deep-Fried Broad Beans (Fava Beans)
vegetable oil, for deep-frying, fresh broad bean , podded and1 Morevegetable oil, for deep-frying, fresh broad bean , podded, salt20 min, 3 ingredients -
Cod, Broad Bean, and Spinach Chowder
skim milk, double cream (heavy ) and12 Moreskim milk, double cream (heavy ), cod fish fillets, skinned and boned, olive oil, onion, sliced, garlic cloves, minced, potato, thickly sliced, frozen broad bean (fava beans), baby spinach leaves, grated nutmeg, fresh chives, salt & fresh ground pepper, olive oil, whole wheat bread, crusts removed, cut into large cubes50 min, 14 ingredients -
Chilled Broad Bean (Fava Bean) Soup With Sourdough Soldiers
vegetable stock (500ml) and6 Morevegetable stock (500ml), thickened cream (125ml double cream), broad beans (shelled from 1.2kg in the pods), chervil (roughly chopped plus sprigs to serve ), lemon juice, sourdough bread, cheese (100 g soft )15 min, 7 ingredients -
Baked Potatoes and Broad Beans With Pancetta
butter, olive oil, garlic clove, finely chopped and6 Morebutter, olive oil, garlic clove, finely chopped, leek, finely sliced, pancetta, fresh broad beans, shelled, tiny new potatoes, light cream, grated parmesan cheese1 hour 10 min, 9 ingredients -
Veal with Broad Beans and Jerusalem Artichokes
rack of veal, about 6 to 8 chops and8 Morerack of veal, about 6 to 8 chops, jerusalem artichoke, peeled (must be jerusalem), broad beans , measured before double-peeling, chicken , duck or 2 cups veal stock, thyme, olive oil, butter, garlic, finely chopped, salt & pepper1 hour 30 min, 9 ingredients -
Fennel and Broad Bean Risotto
arborio rice or 9 2/3 oz carnaroli rice or 9 2/3 oz risot... and12 Morearborio rice or 9 2/3 oz carnaroli rice or 9 2/3 oz risotto rice, onion, finely chopped, olive oil, hot chicken stock or 1 liter vegetable stock (if you want it vegetarian), white wine, parmesan cheese, grated, butter, garlic, chopped, head fennel, finely shredded, broad beans, shelled, parsley, chopped, chives, chopped, salt and pepper40 min, 13 ingredients -
Calabrese Broad Beans and Roasted Potatoes (Michael Chiarello)
yukon gold potatoes , cut in half length wise and sliced ... and8 Moreyukon gold potatoes , cut in half length wise and sliced 1/3-inch thick, broad beans, stem removed and each cut into 3 pieces (may substitute green beans if broad beans not available), extra-virgin olive oil, divided, garlic, peeled and sliced thin, salt and freshly ground black pepper, red chili flakes, chopped fresh oregano leaves, canned whole plum tomatoes, cold water30 min, 9 ingredients -
Garbanzo Soup with Ham and Broad Beans
butter, onions, finely chopped, carrots, finely chopped and10 Morebutter, onions, finely chopped, carrots, finely chopped, celery, finely chopped, stock , consisting of 1 cup ham braising liquid, if available, plus canned or fresh chicken or all chicken, ham bone , optional, a bouquet consisting 6 sprigs parsley and 1 small bay leaf, tied together with string, garbanzos (chickpeas), drained of all their liquid and washed in cold water, cooked ham, cut into small cubes, frozen broad beans or string beans, defrosted, boiling potatoes, peeled and cut into 1-inch cubes, salt and freshly ground black pepper, parsley leaves, finely chopped55 min, 13 ingredients
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