149061 agua tamarindo tamarind water Recipes

water, dried hibiscus petals, cinnamon stick, ground nutmeg, ground allspice, chopped piloncillo (mexican brown sugar cones), white sugar

water, lime juice (about 9 limes), superfine sugar, crushed ice

tamarind pulp, boiling water, sugar (to taste), honey (optional), lime juice (to taste) (optional)

tamarind paste, dates , deseeded, water, red chili powder, cumin powder, ginger powder, salt, jaggery or 3/4 cup brown sugar or 3/4 cup sugar

tamarind paste, water, chili powder, ground ginger, salt, sugar, cilantro, chopped to garnish

tamarind paste, sugar, cumin seed, ground ginger, cayenne pepper, fennel seed, asafetida powder, garam masala, water

water, cantaloupe, peeled and seeded, white sugar, ice cubes

water, sugar, whole allspice, canela cinnamon, dried hibiscus flowers (flor de jamaica,about 2 oz )

tamarind paste, beef broth, pre-heated, red wine vinegar, dark brown sugar, garlic cloves, minced, fresh ginger, grated

tamarind paste, honey, soy sauce, rice vinegar , unseasoned, ginger juice or 2 tsp fresh ginger, minced, garlic, finely minced, crushed red pepper flakes, cornstarch, sesame oil, jumbo shrimp, peeled and deveined

tamarind, sugar (to taste), sparkling water or orange juice, water

water, sugar, tamarind concentrate,* divided, fresh lime juice, divided, vodka, divided, ice cubes, divided, lime slices

prawns , shell intact, tamarind pulp, water, sea salt, peanut oil

tamarind pulp, shelled, baking soda, salt, boiling water, granulated sugar, scotch bonnet peppers (optional) or 1/2 tsp habanero pepper, minced (optional), black pepper , to taste (optional)

water, tamarind pulp with seeds (see note ), vegetable oil, shrimp, shelled and deveined , shells reserved, red onions--1 coarsely chopped, 1 minced, tomato paste, cubed fresh pineapple (1/2-inch cubes ), jalapeno chile, seeded and minced, salt and freshly ground pepper

water, english cucumbers, peeled and coarsely sliced, limes, juiced to yeild 1/2 cup worth, sugar, or more

tamarind paste, sugar, scotch bonnet peppers (optional) or 1/4 tsp habanero pepper, minced (optional), black pepper , to taste (optional)