51006 achiote flank steak apple Recipes

salt, ground cumin, black pepper, white pepper, ground coriander, ground red pepper, flank steak, trimmed, diced red and yellow tomatoes, diced green onions, chopped fresh oregano, extra-virgin olive oil, red wine vinegar, salt, black pepper

green onion, sliced (1 inch slices), fresh parsley, chopped, fresh mint leaves, rice wine vinegar, fresh ginger, peeled and finely chopped, olive oil, water, salt, black pepper, garlic cloves, peeled, flank steak, trimmed (1 1/2 lb), salt, black pepper

dijon mustard, soy sauce, whipping cream, dried thyme, crumbled, minced peeled fresh ginger, coarsely crushed black peppercorns, flank steaks

olive oil, soy sauce, honey, red wine vinegar, garlic clove, ground ginger, green onion, chopped, flank steaks

garlic clove, crushed, salt, rosemary, crushed, ginger powder, prepared mustard (any regular yellow style ), soy sauce, flank steak

onion, thinly sliced, garlic cloves, finely chopped, vegetable oil, beer, lemon juice, from concentrate, light brown sugar, worcestershire sauce, flank steaks

olive oil, salt, fresh coarse ground black pepper, garlic cloves, pressed, flank steaks

andouille sausage, chopped, olive oil, onion, chopped, celery rib, chopped, salt, pepper, dry white wine or 2 tbsp chicken broth, garlic clove, minced, instant mashed potatoes, water, chopped fresh parsley, chopped fresh thyme, ground nutmeg, flank steaks

olive oil, balsamic vinegar, garlic cloves, crushed, rosemary, chopped or 1/2 tsp dried rosemary, salt , to taste, fresh ground black pepper , to taste, flank steaks

soy sauce, vegetable oil, minced peeled fresh ginger, divided, garlic clove, pressed, flank steaks, sugar, seasoned rice vinegar, red jalapenos, thinly sliced into rounds, sliced napa cabbage, chopped green onion, divided

sweet onions, peeled and halved, jalapeno, seeded and diced, garlic cloves, fresh cilantro, olive oil, salt, flank steaks, zucchini , cut lengthwise into 1/2 inch wedges, flour tortillas, heads romaine lettuce , cut into slices, limes, halved, radishes, thinly sliced, tomatoes, sliced into rounds

dry red wine , such as merlot, chianti or 1/2 cup cabernet sauvignon wine, rosemary, chopped fresh or 1 1/2 tsp dried rosemary, extra virgin olive oil, dijon mustard, red wine vinegar, worcestershire sauce, garlic cloves, chopped, flank steaks, salt, fresh black pepper

prepared sun-dried tomato pesto, salt, cracked pepper, tomato, diced (about 3 tomatoes or 2-1/2 cups), marinated artichoke hearts , from a jar, drained, chopped, chopped fresh parsley, drained capers, lemon juice, dried oregano, flank steaks (about 1-1/2 lbs. each)

soy sauce, olive oil, honey, garlic cloves, minced, chopped fresh rosemary, black pepper, salt, flank steaks, mayonnaise, chipotle chiles in adobo

olive oil, lime juice, cumin, flank steaks, honey, dijon mustard, hoisin sauce, lime juice, chipotle chiles in adobo, garlic, minced

chili powder, ground cumin, dried oregano, crumbled, cayenne pepper, salt, sugar, lime, flank steaks , all visible fat removed

bourbon, dijon mustard, worcestershire sauce, kosher salt, fresh ground black pepper, flank steaks , trimmed of fat and sinew

lemon juice, extra virgin olive oil, minced jalapeno peppers, minced fresh cilantro, ground black pepper, salt, beef flank steak