Seafood Salad/Crab Salad Spread Recipe

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Seafood Salad/Crab Salad Spread
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Ingredients
4
Count
Nutrition
25
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Mix cream cheese and seafood salad.
  2. On a dinner sized plate, mold mixture into a ring, leaving room on outside of ring for crackers.
  3. Pour cocktail sauce in the middle of ring.
  4. Chill until served.
  5. Arrange cracker assortment around plate, outside of salad ring.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.02 Kcal (105 kJ)
Calories from fat 17.22 Kcal
% Daily Value*
Total Fat 1.91g 3%
Cholesterol 5.6mg 2%
Sodium 64.8mg 3%
Potassium 25.3mg 1%
Total Carbs 1.28g 0%
Sugars 0.11g 0%
Protein 0.78g 2%
Vitamin C 1.3mg 2%
Iron 0.1mg 1%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 141.21 Kcal (591 kJ)
Calories from fat 97.21 Kcal
% Daily Value*
Total Fat 10.8g 3%
Cholesterol 31.6mg 2%
Sodium 365.8mg 3%
Potassium 142.8mg 1%
Total Carbs 7.2g 0%
Sugars 0.6g 0%
Protein 4.4g 2%
Vitamin C 7.2mg 2%
Iron 0.8mg 1%
Calcium 33.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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