Seafood Pasta Salad Recipe

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Seafood Pasta Salad
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Minutes

Ingredients:

Directions:

  1. Coat Veggies, Seafood, and Noodles with Bay Seasoning.
  2. Chill in refrigerator for 3 hours.
  3. Add already chilled dressings.
  4. Mix well.
  5. ENJOY.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.45 Kcal (69 kJ)
Calories from fat 0.68 Kcal
% Daily Value*
Total Fat 0.08g 0%
Cholesterol 0.86mg 0%
Sodium 20.83mg 1%
Potassium 150.65mg 3%
Total Carbs 3.27g 1%
Sugars 1.31g 5%
Dietary Fiber 1.2g 5%
Protein 1.12g 2%
Vitamin C 23.9mg 40%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 33.35 Kcal (140 kJ)
Calories from fat 1.37 Kcal
% Daily Value*
Total Fat 0.15g 0%
Cholesterol 1.75mg 0%
Sodium 42.23mg 1%
Potassium 305.38mg 3%
Total Carbs 6.62g 1%
Sugars 2.65g 5%
Dietary Fiber 2.43g 5%
Protein 2.28g 2%
Vitamin C 48.4mg 40%
Vitamin A 0.2mg 3%
Iron 0.3mg 1%
Calcium 31.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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