Seafood Dip Recipe

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Seafood Dip
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Ingredients:

Directions:

  1. Mix together.
  2. Chill overnight
  3. Serve with crackers or vegetables.
  4. Prep time does not include chilling time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 984.73 Kcal (4123 kJ)
Calories from fat 606.58 Kcal
% Daily Value*
Total Fat 67.4g 104%
Cholesterol 175.02mg 58%
Sodium 2954.01mg 123%
Potassium 544.3mg 12%
Total Carbs 63.18g 21%
Sugars 17.63g 71%
Dietary Fiber 1.13g 5%
Protein 51.44g 103%
Vitamin C 3.6mg 6%
Vitamin A 0.5mg 17%
Iron 0.3mg 2%
Calcium 332.5mg 33%
Amount Per 100 g
Calories 135.5 Kcal (567 kJ)
Calories from fat 83.47 Kcal
% Daily Value*
Total Fat 9.27g 104%
Cholesterol 24.08mg 58%
Sodium 406.47mg 123%
Potassium 74.9mg 12%
Total Carbs 8.69g 21%
Sugars 2.43g 71%
Dietary Fiber 0.16g 5%
Protein 7.08g 103%
Vitamin C 0.5mg 6%
Vitamin A 0.1mg 17%
Calcium 45.8mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.1
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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