Scalloped Hedgehogs Recipe

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Scalloped Hedgehogs
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Ingredients
8
Count
Nutrition
325
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Butter a casserole dish,.
  2. Place half of the sliced potatoes and the cream in it,.
  3. Add the sliced hedgehogs and cover with the remaining pototaes.
  4. Cover and bake in a pre heateed 170C oven for 25 minutes.
  5. Add the chives, paprika, and milk.
  6. Sprinkle with the chesse and bacon.
  7. Return to the oven, uncovered this time,.
  8. Bake at 170C for another 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.78 Kcal (1360 kJ)
Calories from fat 142.36 Kcal
% Daily Value*
Total Fat 15.82g 24%
Cholesterol 34.56mg 12%
Sodium 328.63mg 14%
Potassium 1070.79mg 23%
Total Carbs 35.72g 12%
Sugars 3.02g 12%
Dietary Fiber 4.35g 17%
Protein 10.97g 22%
Vitamin C 21mg 35%
Iron 2.3mg 13%
Calcium 118.3mg 12%
Amount Per 100 g
Calories 118.94 Kcal (498 kJ)
Calories from fat 52.13 Kcal
% Daily Value*
Total Fat 5.79g 24%
Cholesterol 12.66mg 12%
Sodium 120.35mg 14%
Potassium 392.14mg 23%
Total Carbs 13.08g 12%
Sugars 1.11g 12%
Dietary Fiber 1.59g 17%
Protein 4.02g 22%
Vitamin C 7.7mg 35%
Iron 0.8mg 13%
Calcium 43.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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