Savory Southern Green Beans Recipe

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Savory Southern Green Beans
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Ingredients:

Directions:

  1. String and snap the beans if they are fresh. Just open up the bag(s) if they are frozen. Put the beans, ham, salt, pepper and sugar into a large 4 quart pot. Add enough water to just barely cover the beans. Put the pot on the stove and bring it to a boil. Reduce the heat so they just barely simmer. Cover the pot with a lid or a pizza pan and let it simmer on the back of the stove for at least half an hour. You can cook them longer if you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.39 Kcal (224 kJ)
Calories from fat 5.12 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 9.5mg 3%
Sodium 293.65mg 12%
Potassium 223.65mg 5%
Total Carbs 8.27g 3%
Sugars 2.11g 8%
Dietary Fiber 3.42g 14%
Protein 3.98g 8%
Vitamin C 4.5mg 8%
Iron 1.3mg 7%
Calcium 48.7mg 5%
Amount Per 100 g
Calories 41.39 Kcal (173 kJ)
Calories from fat 3.97 Kcal
% Daily Value*
Total Fat 0.44g 1%
Cholesterol 7.36mg 3%
Sodium 227.64mg 12%
Potassium 173.38mg 5%
Total Carbs 6.41g 3%
Sugars 1.64g 8%
Dietary Fiber 2.65g 14%
Protein 3.08g 8%
Vitamin C 3.5mg 8%
Iron 1mg 7%
Calcium 37.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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