Directions:
- Rinse mushrooms and then slice them into 1/4 inch pieces. Stirring gently, saute mushrooms and green onions in the margarine or butter. When they are almost done add wine. Sprinkle with garlic salt; serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.32 Kcal (378 kJ) | ||
| Calories from fat | 51.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.75g | 9% | |
|---|---|---|---|
| Sodium | 7.9mg | 0% | |
| Potassium | 386.55mg | 8% | |
| Total Carbs | 4.45g | 1% | |
| Sugars | 2.86g | 11% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 3.49g | 7% | |
| Vitamin C | 3.4mg | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 9.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 62.65 Kcal (262 kJ) | ||
| Calories from fat | 35.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.99g | 9% | |
|---|---|---|---|
| Sodium | 5.48mg | 0% | |
| Potassium | 268.13mg | 8% | |
| Total Carbs | 3.09g | 1% | |
| Sugars | 1.99g | 11% | |
| Dietary Fiber | 0.91g | 5% | |
| Protein | 2.42g | 7% | |
| Vitamin C | 2.4mg | 6% | |
| Iron | 0.8mg | 7% | |
| Calcium | 6.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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