Sausage Stuffed Mushrooms Recipe

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Sausage Stuffed Mushrooms
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Ingredients:

Directions:

  1. In large mixing bowl, combine sausage green peppers, onions, egg, cheese, and desired amount of bread crumbs and blend well.
  2. Stuff the shrooms pushing the meat inside and rounding the top to make it look nice.
  3. Place on cookie sheet or shallow baking pan.
  4. Bake 350* degrees about 20-30 minutes until they are nice and golden.
  5. Most of all- ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.19 Kcal (2103 kJ)
Calories from fat 331.62 Kcal
% Daily Value*
Total Fat 36.85g 57%
Cholesterol 359.75mg 120%
Sodium 1079.78mg 45%
Potassium 461.79mg 10%
Total Carbs 6.13g 2%
Sugars 2.04g 8%
Dietary Fiber 1.46g 6%
Protein 35.57g 71%
Vitamin C 23.1mg 38%
Vitamin A 0.5mg 16%
Iron 10.9mg 61%
Calcium 426.8mg 43%
Amount Per 100 g
Calories 193.02 Kcal (808 kJ)
Calories from fat 127.46 Kcal
% Daily Value*
Total Fat 14.16g 57%
Cholesterol 138.27mg 120%
Sodium 415.01mg 45%
Potassium 177.49mg 10%
Total Carbs 2.36g 2%
Sugars 0.78g 8%
Dietary Fiber 0.56g 6%
Protein 13.67g 71%
Vitamin C 8.9mg 38%
Vitamin A 0.2mg 16%
Iron 4.2mg 61%
Calcium 164mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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