Noodle Pan Pizza Recipe

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Noodle Pan Pizza
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Ingredients:

Directions:

  1. Sauté sausage in a large skillet, breaking up clumps as it cooks. Add pepper and onion; sauté until sausage, pepper and onion are cooked. Remove to a bowl.
  2. Cook noodles as packages directs. Drain, then stir in 1 seasoning packet (save remaining 2 packets for another use.)
  3. Heat oil in same skillet over medium heat. Spread noodles evenly in skillet. Pour eggs over noodles. Cover and cook until eggs just begin to set.
  4. Spread with marinara sauce, leaving a 1-inch border of noodles around edges. Top with sausage mixture and cheese.
  5. Cover and cook over medium-low heat to melt cheese. Serves 6.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.91 Kcal (841 kJ)
Calories from fat 82.95 Kcal
% Daily Value*
Total Fat 9.22g 14%
Cholesterol 77.04mg 26%
Sodium 747.36mg 31%
Potassium 272.64mg 6%
Total Carbs 15.91g 5%
Sugars 4.35g 17%
Dietary Fiber 2.06g 8%
Protein 13.12g 26%
Vitamin C 22.1mg 37%
Vitamin A 0.5mg 16%
Iron 9.8mg 55%
Calcium 259mg 26%
Amount Per 100 g
Calories 137.1 Kcal (574 kJ)
Calories from fat 56.61 Kcal
% Daily Value*
Total Fat 6.29g 14%
Cholesterol 52.57mg 26%
Sodium 510mg 31%
Potassium 186.05mg 6%
Total Carbs 10.85g 5%
Sugars 2.97g 17%
Dietary Fiber 1.41g 8%
Protein 8.95g 26%
Vitamin C 15.1mg 37%
Vitamin A 0.3mg 16%
Iron 6.7mg 55%
Calcium 176.7mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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