Potato Ham Omelet Pie Recipe

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Potato Ham Omelet Pie
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  1. On a lightly floured surface, roll each puff pastry sheet into a 12-in. square. Place one square in a 10-in. quiche dish; set dish and remaining pastry aside.
  2. In a large skillet, melt butter. Add potatoes, onion, salt and pepper; cover and cook for 10-12 minutes or until potatoes are tender and golden brown, stirring occasionally. Set aside.
  3. In a large bowl, beat the eggs, parsley, water, salt and pepper. In a 10-in. skillet, melt 1 tablespoon butter; add half of the egg mixture. Cook over medium heat. As eggs set, lift edges, letting uncooked portion flow underneath. Continue cooking until set. Slide omelet onto a baking sheet. Repeat with remaining butter and egg mixture to make a second omelet.
  4. Sprinkle 1 cup cheese over prepared pastry. Top with one omelet and half of the potato mixture. Layer with ham and the remaining potato mixture, cheese, omelet and puff pastry. Trim pastry to fit dish; seal and flute edges.
  5. In a small bowl, combine egg and water; brush over pastry. Bake at 375° for 30-35 minutes or until golden brown. Let stand for 10 minutes before serving. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.54 Kcal (1053 kJ)
Calories from fat 159.69 Kcal
% Daily Value*
Total Fat 17.74g 27%
Cholesterol 173.55mg 58%
Sodium 212.6mg 9%
Potassium 353.08mg 8%
Total Carbs 15.11g 5%
Sugars 3.35g 13%
Dietary Fiber 2.08g 8%
Protein 8.99g 18%
Vitamin C 8.6mg 14%
Vitamin A 0.1mg 4%
Iron 5.8mg 32%
Calcium 98.5mg 10%
Amount Per 100 g
Calories 137.83 Kcal (577 kJ)
Calories from fat 87.5 Kcal
% Daily Value*
Total Fat 9.72g 27%
Cholesterol 95.1mg 58%
Sodium 116.5mg 9%
Potassium 193.47mg 8%
Total Carbs 8.28g 5%
Sugars 1.84g 13%
Dietary Fiber 1.14g 8%
Protein 4.92g 18%
Vitamin C 4.7mg 14%
Vitamin A 0.1mg 4%
Iron 3.2mg 32%
Calcium 54mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
  • 7

Good Points

  • saturated fat free,
  • low sodium

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