Directions:
- Preheat oven to 350 degrees
- Grease a 9x13 inch baking dish
- Combine all except the bread, and mix
- Add bread, stirring gently to moisten
- Pour mixture into prepared dish
- Bake for 45 minutes or until set
- This can be assembled ahead of time and refrigerated. Let stand at room temperature for 30 minutes before baking
- You can also substitute multi-grain bread
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2906.13 Kcal (12167 kJ) | ||
| Calories from fat | 2810.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 312.26g | 480% | |
|---|---|---|---|
| Cholesterol | 900.98mg | 300% | |
| Sodium | 7224.74mg | 301% | |
| Potassium | 101.06mg | 2% | |
| Total Carbs | 52.42g | 17% | |
| Sugars | 38.68g | 155% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 122.79g | 246% | |
| Vitamin C | 16.2mg | 27% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 7.6mg | 42% | |
| Calcium | 169.1mg | 17% | |
| Amount Per 100 g | |||
| Calories | 2493.15 Kcal (10438 kJ) | ||
| Calories from fat | 2410.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 267.89g | 480% | |
|---|---|---|---|
| Cholesterol | 772.94mg | 300% | |
| Sodium | 6198.06mg | 301% | |
| Potassium | 86.7mg | 2% | |
| Total Carbs | 44.97g | 17% | |
| Sugars | 33.18g | 155% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 105.34g | 246% | |
| Vitamin C | 13.9mg | 27% | |
| Vitamin A | 0.3mg | 13% | |
| Iron | 6.5mg | 42% | |
| Calcium | 145mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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