Sausage Balls Recipe

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Sausage Balls
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Ingredients:

Directions:

  1. Preheat oven to 350*
  2. In large bowl, combine sausage, biscuit mix and stuffing. Mix well, THEN add cheese. Form into balls and place on baking sheets
  3. Bake in preheated oven for 10 minutes or till golden brown
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 199.25 Kcal (834 kJ)
Calories from fat 131.32 Kcal
% Daily Value*
Total Fat 14.59g 22%
Cholesterol 37.98mg 13%
Sodium 428.82mg 18%
Potassium 104.16mg 2%
Total Carbs 8.02g 3%
Sugars 1.74g 7%
Dietary Fiber 0.32g 1%
Protein 9.27g 19%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 10%
Iron 0.3mg 2%
Calcium 133.6mg 13%
Amount Per 100 g
Calories 261.34 Kcal (1094 kJ)
Calories from fat 172.24 Kcal
% Daily Value*
Total Fat 19.14g 22%
Cholesterol 49.81mg 13%
Sodium 562.46mg 18%
Potassium 136.62mg 2%
Total Carbs 10.52g 3%
Sugars 2.28g 7%
Dietary Fiber 0.41g 1%
Protein 12.16g 19%
Vitamin C 0.4mg 1%
Vitamin A 0.4mg 10%
Iron 0.4mg 2%
Calcium 175.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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