Whiz Sausage Balls Recipe

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Whiz Sausage Balls
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a bowl, mix pork sausage, cheese sauce and biscuit mix together. It's easiest to do with the hands.
  3. Form mixture into round, walnut size pieces and place on a cookie sheet. Bake for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 629 Kcal (2633 kJ)
Calories from fat 357.18 Kcal
% Daily Value*
Total Fat 39.69g 61%
Cholesterol 75.52mg 25%
Sodium 1665.04mg 69%
Potassium 400.02mg 9%
Total Carbs 46.95g 16%
Sugars 11.51g 46%
Dietary Fiber 1.89g 8%
Protein 21.33g 43%
Vitamin C 0.9mg 2%
Iron 0.9mg 5%
Calcium 219.7mg 22%
Amount Per 100 g
Calories 310.85 Kcal (1301 kJ)
Calories from fat 176.52 Kcal
% Daily Value*
Total Fat 19.61g 61%
Cholesterol 37.32mg 25%
Sodium 822.85mg 69%
Potassium 197.69mg 9%
Total Carbs 23.2g 16%
Sugars 5.69g 46%
Dietary Fiber 0.94g 8%
Protein 10.54g 43%
Vitamin C 0.4mg 2%
Iron 0.4mg 5%
Calcium 108.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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