Directions:
- Cream the butter and sugars together.
- Add eggs one at a time mixing each in before adding the next one.
- Sift in dry ingredients. Mix well.
- Stir in apples and nuts.
- Bake in a greased and floured 13x9 pan at 350 degrees for 1 hour.
- Once cool frost with a cream cheese frosting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 332.84 Kcal (1394 kJ) | ||
| Calories from fat | 186.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.73g | 32% | |
|---|---|---|---|
| Cholesterol | 35.07mg | 12% | |
| Sodium | 631.28mg | 26% | |
| Potassium | 135.17mg | 3% | |
| Total Carbs | 34.39g | 11% | |
| Sugars | 15.74g | 63% | |
| Dietary Fiber | 2.89g | 12% | |
| Protein | 4.63g | 9% | |
| Vitamin C | 1.5mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.8mg | 10% | |
| Calcium | 59.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 341.19 Kcal (1428 kJ) | ||
| Calories from fat | 191.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.25g | 32% | |
|---|---|---|---|
| Cholesterol | 35.95mg | 12% | |
| Sodium | 647.11mg | 26% | |
| Potassium | 138.56mg | 3% | |
| Total Carbs | 35.25g | 11% | |
| Sugars | 16.13g | 63% | |
| Dietary Fiber | 2.97g | 12% | |
| Protein | 4.75g | 9% | |
| Vitamin C | 1.5mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.9mg | 10% | |
| Calcium | 61.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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