Sandy’s Oriental Mince Recipe

Posted by
Rate It!
Sandy’s Oriental Mince
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Brown minced beef in skillet, add onion and seasoning.
  2. Lower heat, continue cooking for 10 minutes, then add tomato soup and pineapple and cook another 10 minutes.
  3. Serve with steamed rice or as a filling for stuffed baked potatoes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.49 Kcal (781 kJ)
Calories from fat 56.25 Kcal
% Daily Value*
Total Fat 6.25g 10%
Cholesterol 77.5mg 26%
Sodium 84.94mg 4%
Potassium 488.81mg 10%
Total Carbs 3.43g 1%
Sugars 1.54g 6%
Dietary Fiber 0.75g 3%
Protein 26.63g 53%
Vitamin C 2.7mg 4%
Iron 2.5mg 14%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 114.5 Kcal (479 kJ)
Calories from fat 34.54 Kcal
% Daily Value*
Total Fat 3.84g 10%
Cholesterol 47.58mg 26%
Sodium 52.15mg 4%
Potassium 300.11mg 10%
Total Carbs 2.11g 1%
Sugars 0.94g 6%
Dietary Fiber 0.46g 3%
Protein 16.35g 53%
Vitamin C 1.6mg 4%
Iron 1.5mg 14%
Calcium 12.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top