Salsa Salsa Recipe

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Salsa Salsa
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Ingredients:

Directions:

  1. Mix all ingredients in a large bowl.
  2. Place in glass jars for best storage.
  3. Keep refrigerated.
  4. Tastes best if let sit in refrigerator overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.73 Kcal (158 kJ)
Calories from fat 0.3 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 2.42mg 0%
Potassium 52.95mg 1%
Total Carbs 2.46g 1%
Sugars 0.82g 3%
Dietary Fiber 0.59g 2%
Protein 0.39g 1%
Vitamin C 2.7mg 5%
Iron 0.1mg 1%
Calcium 11mg 1%
Amount Per 100 g
Calories 136.57 Kcal (572 kJ)
Calories from fat 1.1 Kcal
% Daily Value*
Total Fat 0.12g 0%
Sodium 8.74mg 0%
Potassium 191.68mg 1%
Total Carbs 8.91g 1%
Sugars 2.96g 3%
Dietary Fiber 2.15g 2%
Protein 1.4g 1%
Vitamin C 9.9mg 5%
Iron 0.5mg 1%
Calcium 40mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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