Salsa Rosa Recipe

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Salsa Rosa
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Ingredients:

  • 3 tbsp mayonnaise
  • 1 tsp ketchup
  • 1 tbsp whiskey

Directions:

  1. In a small bowl, whisk together the mayonnaise, ketchup, tomato sauce and whiskey until blended. Refrigerate until using. This dressing is great served with prawn salads!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.55 Kcal (392 kJ)
Calories from fat 73.41 Kcal
% Daily Value*
Total Fat 8.16g 13%
Cholesterol 4.35mg 1%
Sodium 123.85mg 5%
Potassium 10.46mg 0%
Total Carbs 4.93g 2%
Sugars 4.09g 16%
Dietary Fiber 0.1g 0%
Protein 0.24g 0%
Vitamin C 0.6mg 1%
Calcium 11.9mg 1%
Amount Per 100 g
Calories 527.11 Kcal (2207 kJ)
Calories from fat 413.65 Kcal
% Daily Value*
Total Fat 45.96g 13%
Cholesterol 24.49mg 1%
Sodium 697.87mg 5%
Potassium 58.96mg 0%
Total Carbs 27.75g 2%
Sugars 23.06g 16%
Dietary Fiber 0.56g 0%
Protein 1.35g 0%
Vitamin C 3.2mg 1%
Iron 0.2mg 0%
Calcium 66.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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