Salsa Salpicon Recipe

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Salsa Salpicon
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Ingredients:

Directions:

  1. Combine all ingredients in a bowl. Cover and chill at least 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.45 Kcal (291 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 594.68mg 25%
Potassium 343.1mg 7%
Total Carbs 16.02g 5%
Sugars 9.24g 37%
Dietary Fiber 2.29g 9%
Protein 1.7g 3%
Vitamin C 63mg 105%
Calcium 34.2mg 3%
Amount Per 100 g
Calories 35.87 Kcal (150 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 307.17mg 25%
Potassium 177.22mg 7%
Total Carbs 8.28g 5%
Sugars 4.77g 37%
Dietary Fiber 1.18g 9%
Protein 0.88g 3%
Vitamin C 32.5mg 105%
Calcium 17.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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