Salsa Beef Chili (Crock Pot) Recipe

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Salsa Beef Chili  (Crock Pot)
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Ingredients:

Directions:

  1. Combine in slow cooker and cook on low for 8 hours.
  2. Serve on buns or with tortilla chips. (My personal favourite with this chili is Doritos Black Pepper Jack chips).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.87 Kcal (787 kJ)
Calories from fat 50.35 Kcal
% Daily Value*
Total Fat 5.59g 9%
Cholesterol 68.03mg 23%
Sodium 100.11mg 4%
Potassium 379.93mg 8%
Total Carbs 4.99g 2%
Sugars 1.25g 5%
Dietary Fiber 1.65g 7%
Protein 28.34g 57%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 3%
Iron 2.7mg 15%
Calcium 19.1mg 2%
Amount Per 100 g
Calories 174.12 Kcal (729 kJ)
Calories from fat 46.67 Kcal
% Daily Value*
Total Fat 5.19g 9%
Cholesterol 63.05mg 23%
Sodium 92.78mg 4%
Potassium 352.13mg 8%
Total Carbs 4.63g 2%
Sugars 1.16g 5%
Dietary Fiber 1.53g 7%
Protein 26.27g 57%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 3%
Iron 2.5mg 15%
Calcium 17.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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