Salmon Tartar Recipe

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Salmon Tartar
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Ingredients:

Directions:

  1. Cut salmon in small pieces, about 1/4-inch thick. Set aside or cover and refrigerate until ready to serve.
  2. Slice cucumber into very thin (almost transparent) rounds and set aside.
  3. In a medium bowl, mix together the shallots, dill, chives, capers, lemon juice, and mayonnaise. Cover and refrigerate if not using immediately. Just before serving, add the tomatoes to the mayonnaise mixture and stir to combine.
  4. On a serving plate, spread the cucumber to cover 2/3 of the plate, leaving a space in the center of the plate. Spread the mayonnaise mixture in the center of the plate and then arrange the salmon over the cucumber. Garnish with endive pieces around the edges.
  5. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.71 Kcal (1167 kJ)
Calories from fat 140.21 Kcal
% Daily Value*
Total Fat 15.58g 24%
Cholesterol 8.69mg 3%
Sodium 315.72mg 13%
Potassium 2181.09mg 46%
Total Carbs 26.79g 9%
Sugars 7.7g 31%
Dietary Fiber 18.21g 73%
Protein 8.14g 16%
Vitamin C 70.8mg 118%
Iron 5.4mg 30%
Calcium 302.6mg 30%
Amount Per 100 g
Calories 34.98 Kcal (146 kJ)
Calories from fat 17.6 Kcal
% Daily Value*
Total Fat 1.96g 24%
Cholesterol 1.09mg 3%
Sodium 39.62mg 13%
Potassium 273.73mg 46%
Total Carbs 3.36g 9%
Sugars 0.97g 31%
Dietary Fiber 2.29g 73%
Protein 1.02g 16%
Vitamin C 8.9mg 118%
Iron 0.7mg 30%
Calcium 38mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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