Directions:
- Whip egg yolk with oil and lime juice. Add green onion, capers, cilantro and chive.
- Add fresh salmon and smoked salmon and stir. Let stand 10 minutes.
- Serve in a Chinese spoon or in a endive sheet.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 683.81 Kcal (2863 kJ) | ||
| Calories from fat | 387.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.05g | 66% | |
|---|---|---|---|
| Cholesterol | 280.98mg | 94% | |
| Sodium | 918.23mg | 38% | |
| Potassium | 1090.53mg | 23% | |
| Total Carbs | 9.09g | 3% | |
| Sugars | 2g | 8% | |
| Dietary Fiber | 2.61g | 10% | |
| Protein | 64.58g | 129% | |
| Vitamin C | 23.1mg | 39% | |
| Iron | 2.5mg | 14% | |
| Calcium | 81.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 153.53 Kcal (643 kJ) | ||
| Calories from fat | 87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.67g | 66% | |
|---|---|---|---|
| Cholesterol | 63.09mg | 94% | |
| Sodium | 206.17mg | 38% | |
| Potassium | 244.85mg | 23% | |
| Total Carbs | 2.04g | 3% | |
| Sugars | 0.45g | 8% | |
| Dietary Fiber | 0.59g | 10% | |
| Protein | 14.5g | 129% | |
| Vitamin C | 5.2mg | 39% | |
| Iron | 0.6mg | 14% | |
| Calcium | 18.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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